Statistics

• TABLE A1 - QUALITY Csv Pdf

A1.1 CONFORMITY ASSESSMENT
A1.11 Analysis and testing laboratories
A1.111 Accredited Public Analysis and Testing Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.111.0001 Food Microbiology Laboratory - Sierra Leone Standards Bureau (SLSB) Food and Beverage Analyses Water, Beverages (Alcoholic and Non-Alcoholic), Cereals and Cereal products, Fats and Oils, Fruits and Vegetables, Dairy Products, Meat and Meat products, Poultry and Poultry Products, Legumes and Nuts, Confectioneries and Sugar, Fish and Fish Products, Miscellaneous Products,Seasoning (Spices, Condiments and Gums), Snacks Food and Sauces, Infant Formula and Children Foods, and Ready to Eat Foods 1. WATER - [Aerobic Plate Count-Water at 37⁰C or at 22⁰C (Yeast extract) ISO 6222, 1999 , Coliforms (ISO 4832, 2006), E-coli (ISO 16649-2, 2001), Salmonella (ISO6579-2, 2002)], 2. ALCOHOLIC BEVERAGES -BITTERS, TOFFEE LIQUOR CREAM, SPIRIT, WINE, BEER - [ Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008 , Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Coliforms (ISO 4832, 2006)], 3. NON-ALCOHOLIC BEVERAGES - CARBONATED SOFT and MALT DRINK, FRUIT JUICE - [Aerobic Plate Count (ISO 4833-3, 2003), Coliforms (ISO 4832, 2006), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527 - 2008], 4. COCOA DRINK - [ Aerobic Plate Count (ISO 4833-3, 2003), Coliforms (ISO 4832, 2006), Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 5. INSTANT TEA - [Aerobic Plate Count (ISO 4833-3, 2003), Coliforms (ISO 4832, 2006), Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Salmonella (ISO6579-2, 2002)], 6. COFFEE (Nescafe), COCOA SOLID (POWDER) - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002)], 7. CEREAL and CEREAL PRODUCTS - MAIZE GRAINS, MAIZE (corn) FLOUR and RICE GRAINS - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Salmonella (ISO6579-2, 2002)], 8. SUPER CEREAL (CSB), WHEAT FLOUR, COMPOSITE FLOUR, MILLET FLOUR - [ Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Salmonella (ISO6579-2, 2002), Coliforms (ISO 4832, 2006)], 9. PULSE - [Aerobic Plate Count (ISO 4833-3, 2003), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Salmonella (ISO6579-2, 2002)], 10. PASTA/MACARONI and INSTANT NOODLES - [Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 11. BREAD - [Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 12. SPECIAL BREADS (sweetenned) with milk or egg - [Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 13. CAKES and BAKERY PRODUCTS (ready to eat) - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Salmonella (ISO6579-2, 2002)], 14. SOYA FLOURS (concentrates and isolates) - [ Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Salmonella (ISO6579-2, 2002)], 15. CUSTARD POWDER - [Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 16. BISCUITS - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Coliforms (ISO 4832, 2006)], 17. FATS and OILS - PALM OIL, VEGETABLE OIL, PALM KERNEL OIL, GROUNDNUT OIL, COCONUT OIL - [Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, E-coli (ISO 16649-2, 2001)], 18. BUTTER, MARGARINE, SHEA BUTTER, NUT BUTTER, PEANUT BUTTER, GROUNDNUT PASTE - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002)], 19. FRUITS and VEGETABLES - RAW FRESH FRUITS, ONIONS and VEGETABLES- [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999)], 20. DRIED VEGETABLES, FRUITS, GRAPES and APRICOT - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 21. FROZEN VEGETABLE, FROZEN SOUP - [E-coli (ISO 16649-2, 2001)], 22. FRIED POTATO CHIPS - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002)], 23. DAIRY PRODUCTS -MILK POWDER, WHEY - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Staphylococus aureus (ISO 6888-2, 1999), Coliforms (ISO 4832, 2006)], 24. CHEESE, CREAM POWDER, YOGURT, ICE CREAM, MILK SHAKE, PASTURIZED MILK, UHT MILK, CONDENSED SWEETENED MILK, EVAPORATED MILK, PASTURIZED CREAM - [ Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Staphylococus aureus (ISO 6888-2, 1999), E-coli (ISO 16649-2, 2001)], 25. MEAT and MEAT PRODUCTS -RAW MEAT, SMOKED MEAT, MINCED MEAT, ROASTED BEEF, SAUSAGE, EDIBLE OFFAL, MEAT SOUP, COOKED MEAT - [ Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Staphylococus aureus (ISO 6888-2, 1999), E-coli (ISO 16649-2, 2001), Coliforms (ISO 4832, 2006)], 26. POULTRY and POULTRY PRODUCTS - COOKED POULTRY MEAT, MINCED POULTRY, SMOKED POULTRY, RAW CHICKEN - [ Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Staphylococus aureus (ISO 6888-2, 1999), E-coli (ISO 16649-2, 2001), Coliforms (ISO 4832, 2006)], EGG YOLK and WHITE - [Salmonella (ISO6579-2, 2002)], 27. LEGUMEs and NUTS - GROUNDNUT - [ Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), E-coli (ISO 16649-2, 2001)], 28. SHEA NUT, CASHEW NUT - [ Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 29. CASHEW KERNEL - [ E-coli (ISO 16649-2, 2001), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Staphylococus aureus (ISO 6888-2, 1999)], 30. PEANUT BUTTER - [Salmonella (ISO6579-2, 2002)], 31. COCOA BEANS, COCOA BUTTER, COCOA POWDER, COFFEE BEANS - [ Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002)], 32. CONFECTIONERIES and SUGAR- CHOCOLATES, FRUIT CANDIES, CHEWING GUM, CHOCOLATE, TOFFEE CANDIES - [Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), E-coli (ISO 16649-2, 2001)], 33. HONEY - [ Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Coliforms (ISO 4832, 2006)], 34. JAM, JELLY and MAMALADE - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 35. SUGAR - [Aerobic Plate Count (ISO 4833-3, 2003), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Staphylococus aureus (ISO 6888-2, 1999), Coliforms (ISO 4832, 2006), Salmonella (ISO6579-2, 2002)], 36. FISH and FISH PRODUCTS- FRESH and FROZEN FISH, PRE-COOKED BREADED FISH , FROZEN CRUSTACEANS, FRESH and FROZEN BIVALVE and MOLLUSC, MARINE CEPHALOPODS - [ Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 37. FROZEN COOKED CRUSTACEANS, COOKED, CHILLED and FROZEN CRABMEAT - [ Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999)], 38. HOT-SMOKED FISH - [Aerobic Plate Count (ISO 4833-3, 2003), Faecal Coliforms (ISO 4832, 2006)], 39. PRE-COOKED FISH - [Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 40. SARDINE - [ Aerobic Plate Count (ISO 4833-3, 2003), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, E-coli (ISO 16649-2, 2001) , Coliforms (ISO 4832, 2006), Salmonella (ISO6579-2, 2002)], 41. MISCELLANEOUS PRODUCTS - BULGOR - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 42. TOMATO PASTE/PUREE - [Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 43. GARI, FUFU FLOUR, CASSAVA, PLANTAIN, COCOYAM, and YAM - [Aerobic Plate Count (ISO 4833-3, 2003), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, E-coli (ISO 16649-2, 2001)], 44. CASSAVA DOUGH - [ E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999)], 45. GINGER FLOUR - [Aerobic Plate Count (ISO 4833-3, 2003), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Salmonella (ISO6579-2, 2002)], 46. SESAME OIL - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 47. SEASONING -SPICES , CONDIMENTS, and GUMS - GROUND?WHOLE SPICES and HERBS, PEPPER SAUCE - [[Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Coliforms (ISO 4832, 2006)], 48. BOUILLON- SOUP and GRAVY BASE - [ Aerobic Plate Count (ISO 4833-3, 2003), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 49. MAGGIE - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 50. MAYONNAISE - [ Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 51. VINEGAR - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008, Coliforms (ISO 4832, 2006)], 52. SNACK FOOD and SAUCES - CHEESE BALL, CHEESE PUFFS, CHEESE CURLS, CORN CHEESE,CHIPS/CRISP - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 53. BAKED BEANS - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Coliforms (ISO 4832, 2006)], 54. INFANT FORMULA and CHILDREN FOODS - COATED or FILLED DRIED SHELF-STABLE BISCUITS WITH CHOCOLATE or OTHERS - [Salmonella (ISO6579-2, 2002), Coliforms (ISO 4832, 2006)], 55. DRIED and INFANT PRODUCTS REQUIRING RECONSTITUTION- [ Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Coliforms (ISO 4832, 2006)], 56. DRIED PRODUCTS REQUIRING HEATING BEFORE CONSUMPTION - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), E-coli (ISO 16649-2, 2001)], 57. CEREAL BASED FOODS FOR INFANT - [Aerobic Plate Count (ISO 4833-3, 2003), Salmonella (ISO6579-2, 2002), Staphylococus aureus (ISO 6888-2, 1999)], 58. POWDERED INFANT FORMULA - [Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002), Yeasts and Moulds (a>0.95) ISO 21527-1- 2008, Yeast and Moulds (a≤0.95) ISO 21527-2- 2008], 59. READY TO EAT FOODS- SANDWICHES and FILLED ROLLS WITHOUT SALAD - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 60. CABBAGE - [ Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999)], 61. RICE - [Aerobic Plate Count (ISO 4833-3, 2003), E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)], 62. SANDWICHES and FILLED ROLLS WITH CHEESE-READY TO EATMEALS (PASTA/PIZZA, OTHERS) - [ E-coli (ISO 16649-2, 2001), Staphylococus aureus (ISO 6888-2, 1999), Salmonella (ISO6579-2, 2002)] 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry of Trade and Industries
A1.111.0002 Food Chemical Laboratory - Sierra Leone Standards Bureau (SLSB) Food and Beverage Analyses Alcohol and Alcoholic Beverages, Biscuit, Cheese Ball, Cheese, Chicken products, Cocoa beans, Dairy products Energy and Soft Drinks, Gari, Honey Bee, Meat and meat Products (Pig Feet Proximate Test), Oils, Palm Kernel Nut, Peas, Rice, Salt, Sardine (Proximate Analysis), Sardine (Organoleptic Tests), Water, and Wheat Flour 1. ALCOHOL AND ALCOHOLIC BEVERSGES - [ Ash % m/m (AOAC 920.67), Ethyl Alcohol % v/v (AOAC 983.12), Total Solids 5 m/m (AOAC 920.47)], 2. BISCUITS - [ Moisture Content% m/m (AOAC 925.40), Protein% m/m (NX6.25)( AOAC 981.10), Ash % m/m max (AOAC 950.14), Fat % m/m max (AOAC 2003.06)], 3. CEREAL - [ Moisture, g/100, max ( AOAC 925.04), Protein% m/m (NX6.25)( AOAC 960.52), Fat g/100, min (AOAC 2003.06), Ash, g/100, max (AOAC 942.05)], 4. CHEESE BALL - [ Moisture Content % m/m (max) (AOAC 925.40), Protein ( AOAC 981.10), Ash % m/m (AOAC 950.14), Fat % m/m max (AOAC 2003.06)], 5. CHEESE - [Moisture % m/m, (max) (AOAC 926.08), Fat (AOAC 2003.06); Milk Fat in dry % m/m min (AOAC 933.05), Dry matter% m/m, min (AOAC 926.08)], 6. CHICKEN PRODUCT - [ Moisture % m/m (AOAC 2008.06), Protein% m/m (NX6.25)( AOAC 928.08), Fat % m/m (AOAC 960.39)], 7. COCOA BEANS - [ Moisture % m/m, max (AOAC 925.40)], COCOA BEANS (Physical Test) - [ Size (SLS 7:2010), Odor/Flavor (SLS 7:2010), Insects (SLS 7:2010), Foreign matter (SLS 7:2010), Adulteration (SLS 7:2010)], 8. Dairy Products - [ Moisture content % m/m max (AOAC 927.05), Milk Protein (Nx6.38) % (min) (AOA927.05), Titratable Acidity (max) as lactic acid (AOAC 947.05)], 9. ENERGY and SOFT DRINKS - [ Brix % (AOAC 983.17), Ethyl alcohol % v/v (AOAC 950.13), Total acidity g/L (AOAC 950.15)], 10. GARI - [ Moisture, g/100, max ( AOAC 925.04), Total Acidity (% m/m) as lactic acid (AOAC 920.43), Ash, g/100g max (AOAC 942.05)], 11. HONEY - [ Moisture Content % max (AOAC 969.38), Ash content % max (AOAC 920.181), pH@ 20⁰C (AOAC 973.41)], 12. MEAT AND MEAT PRODUCTS (Pig Feet Proximate Tests) - [Protein (% NX6.25)( AOAC 928.08), Fat % m/m (AOAC 960.39), Total Energy (Nil), Carbohydrate (Nil)], 13. OILS - [Moisture Content % (AOAC 925.40), Relative density (ISO 6320), Free Fatty Acid (FFA)% (ISO660), Iodine Value (Wijs) (ISO3961), Peroxide Value (millieq per Kg of ) (ISO 3960), Saponification Value (mg KOH/g oil) (ISO 3657)], 14. PALM KERNEL NUT - [ Moisture content % (AOAC 925.04), Protein (NX6.25) % min (AOAC 960.50), Fta % min (AOAC 920.39), Ash % max (AOAC 942.05)], 15. PEAS - [ Moisture content % m/m max (AOAC 927.40), Purity, % (other seeds), max (ISO 605), Number of live Insect, max (ISO 605) Number of Dead Insect, max (ISO 605), Foreign Matter, % max (ISO 605)], 16. RICE - [Moisture content % m/m max (AOAC 925.40), Yellow Kernels % m/m max (ISO 605), Red Kernels % m/m max (ISO 605), Immature Kernels % m/m max (ISO 605), Damaged Kernels % m/m max (ISO 605), Chalky Kernels % m/m max (ISO 605), Paddy Kernels % m/m max (ISO 605), Foreign Material % m/m max (ISO 605), Live insect (ISO 605)], 17. SALT - [ Moisture content % m/m max (AOAC 925.55), Iodine (ppm), min (AOAC 926.56), Matter Insoluble in water % by mass (AOAC 925.55 C), Sodium chloride by mass matter basis (AOAC 937.09), Sulphate expressed as Na₂SO₄ by mass ], 18. SARDINE (Proximate Analysis) - [ protein (%NX6.25) (AOAC 928.08), Fat % m/m (AOAC 960.39), Histamine (mg/Kg) (AOAC), Total volatile basic nitrogen (mg/Kg) (AOAC 999.01)], 19. SARDINE (Organoleptic Tests) - [ Texture (UNSTD-COM-1182), Odour/flavour (UNSTD-COM-1182), Colour (UNSTD-COM-1182), Foreign matter (UNSTD-COM-1182)], 20. WATER - [pH@20⁰C (AOAC973.41), Conductivity (µs) (AOAC 973.40), Turbidity (NTU) (ISO 7027), Calsium Hardness (mg/L) (AOAC 973.52), Magnesium Hardness (mg/L) (AOAC 973.52), Total dissolved solids (mg/L) (AOAC 920.193), Total Hardness (mg/L) (AOAC 973.52), Arsenic (ppb) (AOAC920.205), Iron(mg/L) (AOAC 974.27), Flouride (mg/L) (AOAC 939.11)] 21. WHEAT FLOUR - [ Moisture content % m/m max (AOAC 925.10), Protein (NX5.7) % max (AOAC 920.87), Ash % m/m max (AOAC 923.03), Fat % m/m max (AOAC 920.85)] 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry of Trade and Industries
A1.111.0003 National Pharmaceutical Quality Control Laboratory, Pharmacy Board of Sierra Leone Pharmaceuticals, Cosmetics, Medical Devices and Nutritional agents Pharmaceutical products, Medical devices, Cosmetics and Nutritional agents 1. PHARMACEUTICAL PRODUCTS - [Uniformity of Dosage Units, Assay, Dissolution, pH, Identity test], 2. MEDICAL DEVICES - [ Package integrity, Lubricant content, Water leakage test, Length, Width and Thickness, Burst Volume], 3. COSMETIC - [ Assay for Hydroquinone, pH, Thermal Stability], 4. NUTRITIONAL AGENTS - [ Total Aerobic count] Central Medical Stores Compound, New England Ville, Freetown, Sierra Leone, P.M.B 322, Tel: (0023222)025-282-886, Pharmpqclab@yahoo.com www.pharmacyboard.gov.sl Ministry of Health and Sanitation
A1.111.0004 Central Public Health and Reference Laboratory-Laka Public Health Lab \ LAKKA VILLAGE, WESTERN RURAL Ministry of Health and Sanitation
A1.111.0005 Sierra Leone China Friendship Hospital Clinical Laboratory-Jui Clinical Lab JUI, WESTERN RURAL Ministry of Health and Sanitation
A1.111.0006 Connaught Hospital Clinical Laboratory Clinical Lab WALLACE JOHNSON STREET, FREETOWN, WESTERN URBAN Ministry of Health and Sanitation
A1.111.0007 Princess Christian Maternity Hospital Clinical Laboratory Clinical Lab FOURAH BAY ROAD, FREETOWN, WESTERN URBAN Ministry of Health and Sanitation
A1.111.0008 34 Military Hospital Clinical Laboratory Clinical Lab WILBERFORCE, FREETOWN, WESTERN URBAN Ministry of Health and Sanitation
A1.111.0009 Geological and Mineral Survey Laboratory Mines and Minerals Mineral samples, Rocks, Soils and Stream sediments Handheld and RF etc Director Geological Survey, National Mineral Agency, Attn: Tech. Services and Lab Manager Ministry of Mines and Mineral Resources 2012
A1.111.0010 Masanga Hospital Clinical Laboratory Clinical Lab MASANGA VILLAGE, TONKOLILI DISTRICT, NORTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0011 Makeni Government Hospital Clinical Laboratory Clinical Lab MAKENI CITY, BOMBALI DISTRICT, NORTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0012 Port Loko Government hospital Clinical Laboratory Clinical Lab PORT LOKO, PORT LOKO DISTRICT, NORTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0013 St. John of God Catholic Hospital Clinical Laboratory Clinical Lab MABESSANEH, LUNSAR, PORT LOKO DISTRICT, NORTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0014 Kenema Government Hospital Clinical Laboratory Clinical Lab COMBEMA ROAD, KENEMA, EASTERN PROVINCE Ministry of Health and Sanitation
A1.111.0015 Koidu Government Hospital Clinical Laboratory Clinical Lab SEFADU, KONO DISTRICT, EASTERN PROVINCE Ministry of Health and Sanitation
A1.111.0016 Bo Government Hospital Clinical Laboratory Clinical Lab MISSION ROAD, BO , SOUTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0017 Pujehun Government Hospital Clinical Laboratory Clinical Lab PUJEHUN TOWN, SOUTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0018 Moyamba Government Hospital Clinical laboratory Clinical Lab MOYAMBA TOWN, SOUTHERN PROVINCE Ministry of Health and Sanitation
A1.111.0019 Lumley Government Hospital Clinical Laboratory Clinical Lab REGENT ROAD ,LUMLEY, FREETOWN, WESTERN URBAN Ministry of Health and Sanitation
A1.111.0020 United Methodist Church Government Hospital Clinical Laboratory Clinical Lab SAOLA, BAI BUREH ROAD, KISSY FREETOWN Ministry of Health and Sanitation
A1.111.0021 Petroleum Laboratory- Sierra Leone Standards Bureau (SLSB) Petroleum and Petroleum Products Analyses Automotive gas Oil, Premium Motor Spirit(Gasoline & Petrol), JET A1-Aviation Turbine Kerosine, IFO- fuel Oil, Lubricants ( Oil Base Lubricants) i.e synthetic oil or mineral oil 1. AUTOMOTIVE GAS OIL - [Colour(ASTMD1500), Sulphur Content (ASTMD 4294), Density @ 15⁰C(ASTMD4052), Density @ 15⁰C (ASTMD1298), Flash Point (ASTMD 93), Distillation (ASTMD86), Kinematic Viscosity @ 100⁰ F (ASTMD 445), Water Content (ASTMD95), Cetanne Index (ASTMD976)], 2. PREMIUM MOTOR SPIRIT - [ Colour /Visual (ASTMD1500), Sulphur Content (ASTMD 4294), Density @ 15⁰C(ASTMD4052), Density @ 15⁰C (ASTMD1298), Distillation (ASTMD86), Dotor Test (IP30)], 3. JET A-1/AVIATION TURBINE KEROSINE - [Appearance/Visual, Colour Saybolt (ASTMD156), Sulphur Content (ASTMD 4294), Dotor Test (IP30), Distillation (ASTMD86), Flash point (ASTMD93), Density @ 15⁰C(ASTMD4052), Density @ 15⁰C (ASTMD1298)], 4. IFO-FUEL OIL - [Sulphur Content (ASTMD 4294), Flash point (ASTMD93), Density @ 15⁰C (ASTMD1298), Water By Distillation (ASTMD95), Kinematic Viscosity @ 122⁰ F (ASTMD 445)], 5. OIL BASE LUBRICANTS - [Density @ 15⁰C(ASTMD4052), Flash point (ASTMD93), Kinematic Viscosity @ 40⁰ F (ASTMD 445), Kinematic Viscosity @ 100⁰ F (ASTMD 445), Viscosity Index (ASTMD2270), Specific Gravity @ 60⁰ F (ASTMD4052), ⁰ API Gravity @ 60⁰ F (ASTMD4052), Colour /Visual] 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry of Trade and Industries
A1.111.0022 Sierra Leone Seed Certification Agency (SLeSCA) Multiplication of viable SEEDS 1. Cereals - eg: Maize; Rice; Sorghun 2. Pulse - eg: Cowpea 3. Oil Crops - eg: Groundnut 4. vegetables - eg: Pepper; Okra etc 1. ANALYTICAL PURITY, 2. VARIETAL PURITY, 3. GERMINATION, 4. MOISTURE CONTENT Sierra Leone main Seed Testing Laboratory c/o (SLARI) Tower Hill, Freetown MAFFS
A1.112 Accredited Private Analysis and Testing Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.112.0001 G. SHANKERDAS and SONS SL LTD. Food Chemical and Alcoholic and Non-Alcoholic Beverage Drink Analyses Bottled Drinking Water, Carbonated Soft Drinks and Energy Drinks, Alcoholic Drinks and Beverages 1. TEST PARAMETERS For DRINKING WATER - [pH Measurement (ISO10523:2008''EN''), Turbidity (ISO 7027), TDS (11923:1997 ''EN''), Water Sample Temp (Electrometric), Colour (ISO7887:2011), Odour (ISO 13301:2018 ''EN"), Residue (Visual observation), Conductivity (ISO 7888), Total Hardness (ISO 6059:1984 ''EN''), Calcium Hardness (ISO 6059:1984''EN''), Magnesium Hardness (ISO 6059:1984 ''EN''), Chloride (ISO 9297:1989''EN''), Residual Chlorine (ISO 73932:2017), Alkanity (ISO 2271:2008''EN''), Salinity (ISO 7888), Flouride (ISO 10359-1:1992), Iron (ISO 6332:1988''EN''), Nitrite (ISO 13395:1996), Nitrate-Nitrogen (ISO 13395:1996), Sulphate (ISO 9280:1990), Bromine (ISO 3839:1996''EN''), Arsenic (ISO 17294-2:2003), Ozone (Peralab Kit), Taste (ISO 11732), Aluminium (ISO/T 15923-2:2017), Sulphide (ISO 10530:1992), Lead (ISO 13163:2013)], 2. TESTING PARAMETERS Of MICROBIOLOGY TESTS For DRINKING WATER - [ Escherichia Coli (ISO 9308-1:2014), Pseudomonas Aeruginosa (ISO 16226:2018), Aerobic Microbial Count 36⁰C ± 1°C (ISO 6222:1999''EN''), Aerobic Microbial count 30°C (ISO 4833-1), Sulphate reducing Bacteria (ISO 6461-1:1986), Salmonella Spp (ISO 19250:2010)], 3. TESTING PARAMETERS For SOFT DRINK -A. PHYSICAL EXAMINATION - [ Appearance(Method-AOAC950.12), Sediment(Method-AOAC950.12), odour(Method-AOAC950.12), colour(Method-AOAC950.12), Taste (Method-AOAC950.12),Average Bottle Filled in Volume(By Measuring Cylinder)], B. PHYSIO-CHEMICAL PARAMETERS - [ pH(ISO 10523:2008 EN), Specific Gravity (ISO2172:1983), Acidity % (ISO 2173), Brix 0 to 20% (By refractometer)], C. MICROBIAL LIMIT TEST - [ Aerobic Plate Count (ISO 6222:1999), E.Coli (ISO9308-1:2014)], MICROBIAL LIMIT TEST For SOFTDRINK - [ Escherichia Coli (ISO 9308-1:2014), Pseudomonas Aeruginosa (ISO 16226:2018 EN), Aerobic Microbial Count 36°C ± 1°C (ISO 6222:1999 EN), Aerobic Microbial Count 30°C (ISO 4833-1), sulphate Reducing Bacteria (ISO 6461-1:1986), Salmonella Spp (ISO 19250)], TESTING PARAMETERS For WINE - ORGANOLEPTIC / PHYSICAL EXAMINATION - [Apperance (ISO 5636-5), Sediment(ISO 5636-5), Odour (ISO 5636-5), Colour (ISO 5636-5), Taste(ISO 5636-5), Average Filled in Volume sachet (By Measuring Cylinder)], PHYSIO-CHEMICAL PARAMETERS - [ Specific Gravity at 20°C (ISO3696:1987), Alcohol %(ISO 4801:1979)], TESTING PARAMETERS For BEETA KOLA- ORGANOLEPTIC PARAMETERS/PHYSICAL EXAMINATION - [ appearance (ISO 5636-5), Sediment (ISO 5636-5), Odour (ISO 5636-5), Colour (ISO 5636-5), Taste (ISO 5636-5), Average Bottle Filled in Volume (By Measuring Cylinder)], PHYSIO CHEMICAL PARAMETERS - [ pH (AOAC 960.19), Specific Gravity at RT (ISO3696:1987), Acidity% (ISO 2173:1978 EN), Bris 0 t0 20% (By Refractometer), Alcohol by Alcohol Meter at RT(ISO 4801:1979 EN)], MICROBIAL LIMIT TEST - [ Aerobic Plate Count (ISO 6222:1999), E. Coli (ISO 9308-1:2014)] King George Avenue 82/88 Kissy Dockyard, Freetown, Sierra Leone, Tel: +23276100145 Sierra Leone Standards Bureau/Ministry of Trade and Industries
A1.112.0002 Sierra Leone Brewery Ltd Food Chemical and Biochemistry Analyses Star Beer, Guinness, Mutzig Beer, Salone Beer, Maltina and Trenk Energy Drink STAR BEER - (Original Gravity Alcohol, Foam, Colour, Bitterness, Carbondioxide, Foreign Gas, pH, Turbidity, Apparent Extract) , GUINNESS - (Original Gravity Alcohol, Foam, Colour, Bitterness, Carbondioxide, Foreign Gas, pH, Turbidity, Apparent Extract), MUTZIG BEER - (Original Gravity Alcohol, Foam, Colour, Bitterness, Carbondioxide, Foreign Gas, pH, Turbidity, Apparent Extract), SALONE BEER - (Original Gravity Alcohol, Foam, Colour, Bitterness, Carbondioxide, Foreign Gas, pH, Turbidity, Apparent Extract), MALTINA - (Original Gravity Alcohol, Foam, Colour, Bitterness, Carbondioxide, Foreign Gas, pH, Turbidity, Apparent Extract), TRENK ENERGY DRINK - (Original Gravity Alcohol, Foam, Colour, Bitterness, Carbondioxide, Foreign Gas, pH, Turbidity, Apparent Extract) Sierra Leone Brewery Limited, Wellington Industrial Estate, P.O.Box 721 Freetown Tel: +232-76912862 www.slbrewery.com Sierra Leone Standards Bureau/Ministry of Trade and Industries
A1.112.0003 Sierra Leone Bottling Company Ltd. Food Chemical and Beverage Drink Analyses Suspended production at the moment Sierra Leone Standards Bureau/Ministry of Trade and Industries
A1.112.0004 Choithram Hospital Laboratory Clinical Laboratory HILL STATION, FREETOWN Ministry of Health and Sanitation
A1.112.0005 Ramsy Medical Laboratory Clinical Laboratory LIVERPOOL STREET, FREETOWN Ministry of Health and Sanitation
A1.112.0006 EcoMed (SL) Ltd. Medical Laboratory Clinical Laboratory OFF KINGHAMAN ROAD, BROOKFIELD, FREETOWN Ministry of Health and Sanitation 2012
A1.112.0007 Davidson Nicol Medical Center Laboratory Clinical Laboratory BRIGHT LANE, COLE FARM , FREETOWN Ministry of Health and Sanitation
A1.112.0008 Hyde Foster Clinic Medical Laboratory Clinical Laboratory LIGHTFOOT BOSTON STREET, FREETOWN Ministry of Health and Sanitation 2017
A1.112.0009 Holy Spirit Hospital Medical Laboratory Clinical Laboratory MAKENI CITY, BOMBALI DISTRICT, NORTHERN PROVINCE Ministry of Health and Sanitation 2002
A1.112.0010 Holy Spirit Hospital Clinical Laboratory Clinical Laboratory Ministry of Health and Sanitation 2002
A1.113 Accredited Analysis and Testing Laboratory under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.113.9999 N/A
A1.12 Metrology Laboratory
A1.121 Accredited Public Metrology Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.121.0001 Mass (Scientific Laboratory) SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0002 Mass (Legal Metrology) SLSB Legal Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0003 Dimentional (Lenght) Laboratory SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0004 Density Laboratory SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0005 Temperature Laboratory 1&2 SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0006 Force Laboratory Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0007 Viscosity Laboratory SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0008 Electric Energy Laboratory SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.121.0009 Volume Laboratory SLSB Scietific Metrology 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 Ministry Of Trade and Industries 2000
A1.122 Accredited Private Metrology Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.122.9999 N/A
A1.123 Accredited Metrology Laboratory under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.123.9999 N/A
A1.13 Inspection bodies
A1.131 Accredited Public Inspection Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.131.0001 Sierra Leone Standards Bureau Inspection and Sample Collection in Industries, Business Houses and Open Markets Ministry of Trade and Industries
A1.131.0002 Food and Feed Safety Authority Inspection for Food and Feed safety in Business Houses, and Open markets Ministry of Health and Sanitation
A1.131.0003 National Revenue Authority Revenue Collection Ministry of Finance
A1.131.0004 Pharmacy Board of Sierra Leone Pharmaceuticals,Cosmetics, Medical devices and Nutritional Agents Ministry of Health and Sanitation
A1.131.0005 Crop Protection Department MAFFS Agriculture & Fostery Ministry of Health and Sanitation
A1.131.0006 National Mineral Agency Mines and Minerals Ministry of Mines and Mineral resources 2012
A1.131.0007 Sierra Leone Seed Certification Agency Multiplication of Viable SEEDS MAFFS
A1.132 Accredited Private Inspection Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.132.0001 African Link Inspection Company Destination Inspection and Evaluation Company Ministry of Trade and Industries (MTI) 2012
A1.132.0002 Sierra Inspection Company Destination Inspection Company Ministry of Trade and Industries (MTI) 2013
A1.133 Accredited Inspection Body under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.133.9999 N/A
A1.14 Certification bodies
A1.141 Accredited Public Certification Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.141.0001 Sierra Leone Standards Bureau Third Party Conformity Assessment Certification Ministry of Trade and Industries
A1.141.0002 Sierra Leone Seed Certification Agency(SLeSCA) Multiplication of Viable SEEDS MAFFS
A1.142 Accredited Private Certification Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.142.9999 N/A
A1.143 Accredited Certification Body under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A1.143.9999 N/A
A1.2 QUALITY PROMOTION
A1.21 Company Certification
A1.211 Public Certified Company Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.211.9999 N/A
A1.212 Private Certified Company Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.212.0001 G. SHANKERDAS & SONS SL LTD. Plastic Processing; Water Factory and Bottling; Alcoholic Beverages; Soft Drinks and Energy Drinks King George Avenue 82/88 Kissy Dockyard, Freetown, Sierra Leone, Tel: +23276100145 ISO 14000; ISO 22000 and ISO 9001 2014
A1.213 Semi-Public Certified Company Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.213.9999 N/A
A1.22 ECOWAS quality prize
A1.221 Public Company with an ECOWAS quality prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.221.9999 N/A
A1.222 Private Company with an ECOWAS quality prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.222.9999 N/A
A1.223 Semi-Public Company with an ECOWAS quality prize Year of obtainment
A1.223.9999 N/A
A1.23 WAEMU quality prize
A1.231 Public Company with a WAEMU quality prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.231.9999 N/A
A1.232 Private Company with a WAEMU quality prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.232.9999 N/A
A1.233 Semi-Public Company with a WAEMU quality prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.233.9999 N/A
A1.24 National quality prizes
A1.241 Public Company awarded with a National Quality Prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.241.9999 N/A
A1.242 Private Company awarded with a National Quality Prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.242.0001 G. Shankerdas and Sons SL LTD. Plastic Processing; Water Factory and Bottling; Alcoholic Beverages; Soft Drinks and Energy Drinks King George Avenue 82/88 Kissy Dockyard, Freetown, Sierra Leone, Tel: +23276100145 National Quality Award 2007 2017
A1.242.0002 Gulf Beverages Non-Alcoholic Beverages National Quality Award 2017
A1.243 Semi-Public Company awarded with a National Quality Prize Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.243.9999 N/A
A1.25 Centre providing diploma/certificate courses in quality, safety, hygiene, environment and risk management
A1.251 Public Training Centre Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.251.0001 School of Environmental Management and Quality Control (Njala University) Environmental Management and Quality Control Njala University Office of the Registrar, Secretariat Njala, Njala Campus , Moyamba District, Southern Province Sierra Leone, Email: registrar@njala.edu.sl +23278701222/ +23279453322 Certificate, Diploma and Degree
A1.251.0002 School of Community Health Sciences (Njala University) Public Health; Science in Nursing; Community Health and Clinical Sciences; Pharmacies Dispensing Technology; Environmetal Health Sciences and State Enrolled Community Nurse Njala University Office of the Registrar, Secretariat Njala, Njala Campus , Moyamba District, Southern Province Sierra Leone, Email: registrar@njala.edu.sl +23278701222/ +23279453322 Certificate, Diploma and Degree
A1.251.0003 Faculty of Medicine and Clinical Sciences(COMAHS/USL) Medical and Clinical Sciences University of Sierra Leone A . J Momoh Street Tower Hill +23279741202 Email Address: info@usl.edu.sl www.usl.edu.sl Degree
A1.251.0004 Faculty of Pharmaceutical Sciences (COMAHS/USL) Pharceutical Sciences University of Sierra Leone A . J Momoh Street Tower Hill +23279741202 Email Address: info@usl.edu.sl www.usl.edu.sl Certificate, Diploma and Degree
A1.251.0005 Faculty of Nursing(COMAHS/USL) Sciences in Nursing University of Sierra Leone A . J Momoh Street Tower Hill +23279741202 Email Address: info@usl.edu.sl www.usl.edu.sl Certificate, Diploma and Degree
A1.251.0006 Faculty of Social Sciences(University of Makeni) Public Health University of Makeni Office of the Registrar, The Fatima College Campus P.O Box 2 Azzolini Highway Northern Province Makeni, Sierra Leone Email: info@universityofmakeni.com +23276670769 Degree 2005
A1.251.0007 School of Medical Sciences(Njala University) Public Health Njala University Office of the Registrar, Secretariat Njala, Njala Campus , Moyamba District, Southern Province Sierra Leone, Email: registrar@njala.edu.sl +23278701222/ +23279453322 Certificate, Diploma and Degree
A1.251.0008 Institute of Food Technology Nutrition and Consumers Studies (Njala University) Public Health Njala University Office of the Registrar, Secretariat Njala, Njala Campus , Moyamba District, Southern Province Sierra Leone, Email: registrar@njala.edu.sl +23278701222/ +23279453322 Certificate, Diploma and Degree
A1.252 Private Training Centre Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.252.0001 College of Health and Environmental Sciences Water Resources/Quality Management Office of the Registrar Circular Road, Freetown, Sierra Leone National Diploma(ND) and Higher National Diploma (HND)
A1.253 Semi-Public Training Centre Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.253.0001 College of Business Studies Marine Safety Office of The Registrar Old Wharf, Wellington, Freetown, Sierra Leone Mob: +23276946562 National Diploma(ND) and Higher National Diploma (HND)
A1.253.0002 Emminence Sea Technicians United (ESTU Marine) Marine Safety( Safety at Sea, First Aid and Fire Fighting) Office of The Registrar Off Fourah Bay Road, Bishop Johnson Avenue Freetown, Sierra Leone Mob: +23276935325/+23279559005 Seamanship Certificates
A1.26 Laboratory equipment repair centre
A1.261 Public Repair Centre Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.261.9999 N/A
A1.262 Private Repair Centre Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.262.9999 N/A
A1.263 Semi-Public Repair Centre Year of obtainment
A1.263.9999 N/A
A1.27 Quality infrastructure Consultants/Experts
A1.271 National Consultant Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.271.0001 Mr. Henry Kamara Quality Management System, Product Certification Scheme, Standardization etc. hykamara@slpmc.sl Mob: +23278061090 18 years 2010 2011 2012
A1.271.0002 Mr.Amadu Jogor Bah Standardization, Certification and Accreditation Email: bahamudujogor@gmail.com Mob: 076202010 14 years 2004
A1.271.0003 Mrs Isatu Binta Kamara Laboratory Quality Management System, Inspection Email: isattu.binta@yahoo.com Mob: +23276412994 13 years 2005
A1.271.0004 Mr. Tamba Kamanda Product Certification Scheme and Inspection Email: tambakamanda2006@gmail.com Mob: +23278127930 13 years 2005
A1.271.0005 Mr. Frank Martin Metrology Email: fsdmartin@yahoo.com 10 years 2010
A1.271.0006 Mrs. Jartu Muana Auditor ISO 22000 Email:leelamuana@yahoo.com 7 years 2011
A1.271.0007 Mr. Abibatu Conteh Auditor ISO 22000 6 years 2012
A1.271.0008 Mr. Mohamed Gibril Bah Quality Management System Email:gmbah2012@gmail.com 8 years 2010
A1.271.0009 Ms Mariatu Turay Quality Management System and Product Certification Email: turaymariatu@gmail.com Mob: +23278523606 5 years 2014
A1.271.0010 Mr. Elvis Koroma Quality Management System 10 years 2012
A1.271.0011 Mr Monya Farma Quality Management System and ISO 17025:2015 Email:monifarmsl@yahoo.com Mob: +23279016478 15 years 2005
A1.271.0012 Mr. Yuffu Sesay Management System 14001 and Laboratory 17025 Email:sesayyusuff@outlook.com
A1.272 Regional or International Consultant used by the country Business Sector Addresses (Mailbox, Telephone, Email, Website) Type of certification Year of obtainment
A1.272.0001 Mrs. Safoa Abena Standardization and Product Certification Above 5 years 2010 2015 2016
A1.272.0002 Dr. Nimo Ahinkora Metrology and National Quality Policy Above 5 years 2016 2017
A1.272.0003 Dr. Tito Microbiologist and National Quality Policy Above 5 years 2012 2014
A1.272.0004 Mr. Paul Date Metrology Above 5 years 2009 2010 2014
A1.272.0005 Mrs. Regina Vowotor Above 5 years 2013
A1.272.0006 Mr. Fred above 5 years 2012
A1.272.0007 Mr. Meinster B. Kodjo Eduafo HPLC and AAS above 5 years 2019
A1.272.0008 Mr. Clifford Frimpong Training of SLSB Staff on EMS ISO 14001:2015 Email:frimcliff335@yahoo.com Above 10 years 2018
A1.272.0009 Mr. Ahmed Saedi ISO 9001:2015 Above 5 years 2018
A1.272.0010 Mr. Ricardo Vecho Expert Auditor on QMS ISO 9001:2015 for National Quality Award Above 5 years 2017
A1.272.0011 Mr. MacMillan Prentice Training of SLSB Staff on Standards Development 11 years 2019
A1.272.0012 Ms Thamar Zilstra Training of SLSB staff on Standard Development Email: thamar.zijlstra@nen.nl Mob: +31(0)640165080 3 years 2019
A1.272.0013 Mr. Clifford Frimpong Expert Auditor on QMS ISO 9001:2015 for National Quality Award Email:frimcliff335@yahoo.com Above 10 years 2019
A1.272.0014 Mr. Awussi Minontikpo Yaovi Expert Auditor on QMS ISO 9001:2015 for Regional Quality Award Email: jawussi@yahoo.fr 14 years 2019
A1.272.0015 Dr. Nigel H. Croft ISO 9001:2015 Training for SLSB and Private Sector Email: nigelhcroft@sapo.pt Above 20 years 2020
A1.3 STANDARDISATION
A1.31 Catalogue and collection of regional quality standards
A1.311 Catalogue and collection Business Sector Addresses (Mailbox, Telephone, Email, Website) Normalization program Publication date
A1.311.0001 ECOSTAND 276 Paints and Varnishes – Specification for powdered cement paint Paints and Varnishes – Specification for powdered cement paint ECOWAS Harmonized Standards
A1.311.0002 ECOSTAND 369 Paints and Varnishes – Specification for mineral solvents (turpentine) for paints and other purposes. Paints and Varnishes – Specification for mineral solvents (turpentine) for paints and other purposes. ECOWAS Harmonized Standards
A1.311.0003 ECOSTAND 794 Paints and Varnishes - Specification for sanding sealer for wood application Paints and Varnishes - Specification for sanding sealer for wood application ECOWAS Harmonized Standards
A1.311.0004 ECOSTAND 795 Paints and Varnishes - Specification for lacquer thinner Paints and Varnishes - Specification for lacquer thinner ECOWAS Technical Harmonized Standards Committee (THC)
A1.311.0005 5. ECOSTAND 797 Paints and Varnishes - Specification for nitrocellulose lacquer, Paints and Varnishes - Specification for nitrocellulose lacquer ECOWAS Harmonized Standards
A1.311.0006 ECOSTAND 794 Sandy Sealer Sandy Sealer ECOWAS Harmonized Standards
A1.311.0007 ECOSTAND 795_Lacquer Thinner Lacquer Thinner ECOWAS Harmonized Standards
A1.311.0008 ECOSTAND 797_ Nitrocellulose lacquer Nitrocellulose lacquer ECOWAS Harmonized Standards
A1.311.0009 ECOSTAND 001:2013 _ Rice Grains Specification Rice Grains Specification ECOWAS Harmonized Standards
A1.311.0010 ECOSTAND 002:2013 Standard for Palm Oil Unrefined Standard for Palm Oil Unrefined ECOWAS Harmonized Standards
A1.311.0011 ECOSTAND 003:2013 Maize Grains Specification Maize Grains Specification ECOWAS Harmonized Standards
A1.311.0012 ECOSTAND 030:2017 Specification for Peanuts Specification for Peanuts ECOWAS Harmonized Standards
A1.311.0013 ECOSTAND 031:2017 Code of practice for the prevention and reduction of Aflatoxin contamination in Peanuts, Code of practice for the prevention and reduction of Aflatoxin contamination in Peanuts ECOWAS Harmonized Standards
A1.311.0014 ECOSTAND 55:2017_ Fortified Sugars Fortified Sugars ECOWAS Harmonized Standards
A1.311.0015 ECOSTAND 56:2017 _ Salted fish and Dried Salted fish of the Gadidae family of fish specification Salted fish and Dried Salted fish of the Gadidae family of fish specification ECOWAS Harmonized Standards
A1.311.0016 ECOSTAND 57:2017 General guidelines on sampling General guidelines on sampling ECOWAS Harmonized Standards
A1.311.0017 ECOSTAND 58:2017 Attieke_Specification Attieke_Specification ECOWAS Harmonized Standards
A1.311.0018 ECOSTAND 59:2017_ Dehydrated Attieke_Specification Dehydrated Attieke_Specification ECOWAS Harmonized Standards
A1.311.0019 ECOSTAND 60:2017 _ Millet Semolina_Specification Millet Semolina_Specification ECOWAS Harmonized Standards
A1.311.0020 ECOSTAND 61:2017 _ Maize Semolina_Specification Maize Semolina_Specification ECOWAS Harmonized Standards
A1.311.0021 ECOSTAND 62:2017 _ Couscous from Millet _Specification Couscous from Millet _Specification ECOWAS Harmonized Standards
A1.311.0022 ECOSTAND 63:2017 _ Couscous from Maize_Specification Couscous from Maize_Specification ECOWAS Harmonized Standards
A1.311.0023 ECOSTAND 64:2017 _ Wheat Semolina_Specification Wheat Semolina_Specification ECOWAS Harmonized Standards
A1.311.0024 ECOSTAND 65:2017_ Maize Flour _ Specification Maize Flour _ Specification ECOWAS Harmonized Standards
A1.311.0025 ECOSTAND 66:2017_ Fortified Milled Maize Product _ Specification Fortified Milled Maize Product _ Specification ECOWAS Harmonized Standards
A1.311.0026 ECOSTAND 67:2017_ Fishmeal as animal feed ingredient _ Specification Fishmeal as animal feed ingredient _ Specification ECOWAS Harmonized Standards
A1.311.0027 ECOSTAND 68:2017_ Baby Foods _ Specification Baby Foods _ Specification ECOWAS Harmonized Standards
A1.32 Catalogue and collection of national quality standards
A1.321 Catalogue and collection Business Sector Addresses (Mailbox, Telephone, Email, Website) Normalization program Publication date
A1.321.0001 SLS 2:2010 Food Technology -General Principles of Food Hygiene Food Technology -General Principles of Food Hygiene Sierra Leone Standards
A1.321.0002 SLS 3:2010 Confectionery-Specification for Sugars Confectionery-Specification for Sugars Sierra Leone Standards
A1.321.0003 SLS 4:2010 Food Technology -General for packaging of pre-packaged Foods Food Technology -General for packaging of pre-packaged Foods Sierra Leone Standards
A1.321.0004 SLS 5:2010 NUTS - Specification for raw Cashew Nuts and Kernels NUTS - Specification for raw Cashew Nuts and Kernels Sierra Leone Standards
A1.321.0005 SLS 6:2010 Fresh Fruits and Vegetables-Specification for Mangoes Fresh Fruits and Vegetables-Specification for Mangoes Sierra Leone Standards
A1.321.0006 SLS 7:2010 Cocoa and Cocoa Products-Specification for Cocoa Bean Cocoa and Cocoa Products-Specification for Cocoa Bean Sierra Leone Standards
A1.321.0007 SLS 8:2010 Roots and Tubers-Specification for Gari Roots and Tubers-Specification for Gari Sierra Leone Standards
A1.321.0008 SLS 9:2010 Cereal, Pulses and Legumes-Specification for Rice Cereal, Pulses and Legumes-Specification for Rice Sierra Leone Standards
A1.321.0009 SLS 10:2010_Food Technology-Specification for Edible Cassava Flour Food Technology-Specification for Edible Cassava Flour Sierra Leone Standards
A1.321.0010 SLS 11:2010_Building and Construction Materials-Specification for Ordinary and Rapid Hardening Portland Cement Building and Construction Materials-Specification for Ordinary and Rapid Hardening Portland Cement Sierra Leone Standards
A1.321.0011 SLS 12:2010_Building and Construction Materials -Specification for Limestone Cement CEM II/B - L (LL) Building and Construction Materials -Specification for Limestone Cement CEM II/B - L (LL Sierra Leone Standards
A1.321.0012 SLS 13:2010 Building and Construction Materials -Specification for Portland Limestone Cement Building and Construction Materials -Specification for Portland Limestone Cement Sierra Leone Standards
A1.321.0013 SLS 14:2010 Alcoholic Beverages - Specification for Brandy Alcoholic Beverages - Specification for Brandy Sierra Leone Standards
A1.321.0014 SLS 15:2010_Alcoholic Beverages-Specification for Gin Alcoholic Beverages-Specification for Gin Sierra Leone Standards
A1.321.0015 SLS 16:2010_Alcoholic Beverages-Specification for Whisky Alcoholic Beverages-Specification for Whisky Sierra Leone Standards
A1.321.0016 SLS 17:2010_Petroleum Products - Specification for Petrol (Motor Gasoline) Petroleum Products - Specification for Petrol (Motor Gasoline) Sierra Leone Standards
A1.321.0017 SLS 18:2010_Alcoholic Beverages-Specification for Wine-Flavoured Alcoholic Drinks Alcoholic Beverages-Specification for Wine-Flavoured Alcoholic Drinks Sierra Leone Standards
A1.321.0018 SLS 19:2010_Alcoholic Beverages-Specification for Wines Alcoholic Beverages-Specification for Wines Sierra Leone Standards
A1.321.0019 SLS 20:2010_Petroleum Products-specification for Gas Oil (Diesel Fuel) Petroleum Products-specification for Gas Oil (Diesel Fuel) Sierra Leone Standards
A1.321.0020 SLS 21:2010_Water Quality-Specification for Drinking Water Water Quality-Specification for Drinking Water Sierra Leone Standards
A1.321.0021 SLS 22:2010_Recommended Code of Hygiene practice for the collecting, processing and marketing of potable waters Recommended Code of Hygiene practice for the collecting, processing and marketing of potable waters Sierra Leone Standards
A1.321.0022 SLS 23:2010_Animal and Vegetable Fats and Oils-Specification for edible palm oil Animal and Vegetable Fats and Oils-Specification for edible palm oil Sierra Leone Standards
A1.321.0023 SLS 24:2010_Roots and Tubers-Specification for fresh sweet cassava Roots and Tubers-Specification for fresh sweet cassava Sierra Leone Standards
A1.321.0024 SLS 25:2010_Petroleum products-Specification for Kerosene Petroleum products-Specification for Kerosene Sierra Leone Standards
A1.321.0025 SLS 26:2010_Spices and Condiments-Specification for fresh Ginger Spices and Condiments-Specification for fresh Ginger Sierra Leone Standards
A1.321.0026 SLS 27-1:2010_ Steel for the reinforcement of Concrete-Part1: Plain Bars Steel for the reinforcement of Concrete-Part1: Plain Bars Sierra Leone Standards
A1.321.0027 SLS 27-2:2010_ Steel for the reinforcement of Concrete-Part2: Ribed Bars Steel for the reinforcement of Concrete-Part2: Ribed Bars Sierra Leone Standards
A1.321.0028 SLS 27-3:2010_Building and Construction Materials-Steel for the reinforcement of Conrete Part 3: Welded Fabric Building and Construction Materials-Steel for the reinforcement of Conrete Part 3: Welded Fabric Sierra Leone Standards
A1.321.0029 SLS 28:2010_Water Quality- Specification for Natural Mineral Waters Water Quality- Specification for Natural Mineral Waters Sierra Leone Standards
A1.321.0030 SLS 29:2010_Spices and Condiments - Specification for refined common Salt Spices and Condiments - Specification for refined common Salt Sierra Leone Standards
A1.321.0031 SLS 30:2010_Spices and Condiments-Specification for salt fortified with Iondine Spices and Condiments-Specification for salt fortified with Iondine Sierra Leone Standards
A1.321.0032 SLS 31:2010_Cereal and Pulses-Methods of Test for Wheat Flour Cereal and Pulses-Methods of Test for Wheat Flour Sierra Leone Standards
A1.321.0033 SLS 32:2010_Cereals and Pulses - Specification for Soft Wheat Flour Cereals and Pulses - Specification for Soft Wheat Flour Sierra Leone Standards
A1.321.0034 SLS 33:2010_Cereal and Pulses - Specification for Strong Wheat Flour Cereal and Pulses - Specification for Strong Wheat Flour Sierra Leone Standards
A1.321.0035 SLS 34:2010_Cereal and Pulses - Specification for whole Wheat Flour Cereal and Pulses - Specification for whole Wheat Flour Sierra Leone Standards
A1.321.0036 SLS 35:2010_Microbiological analysis of Foods - Sampling plans and Microbiological Criteria Microbiological analysis of Foods - Sampling plans and Microbiological Criteria Sierra Leone Standards
A1.321.0037 SLS 36:2010_Metallic Contaminants in foods products - Methods of test Metallic Contaminants in foods products - Methods of test Sierra Leone Standards
A1.321.0038 SLS 37:2010_Alcoholic Beverages - Methods of Test Alcoholic Beverages - Methods of Test Sierra Leone Standards
A1.321.0039 SLS 38:2010_Specificant for Fortificant Premix of Wheat Flour Specificant for Fortificant Premix of Wheat Flour Sierra Leone Standards
A1.321.0040 SLS 39:2010_Cereals and Pulses - Specification for fortified soft wheat flour Cereals and Pulses - Specification for fortified soft wheat flour Sierra Leone Standards
A1.321.0041 SLS 40:2010_Cereals and Pulses - Specification for Fortified strong Wheat Flour Cereals and Pulses - Specification for Fortified strong Wheat Flour Sierra Leone Standards
A1.321.0042 SLS 41:2010_Animal and Vegetable Fats and Oils - Specification for Fortified Palm Olein Oil Animal and Vegetable Fats and Oils - Specification for Fortified Palm Olein Oil Sierra Leone Standards
A1.321.0043 SLS: ISO: 9000_2005_Quality Managemnet Systems - Fundamentals and Vocabulary Quality Managemnet Systems - Fundamentals and Vocabulary Adopted International Standard
A1.321.0044 SLS; ISO: 9001_2008 _ Quality Management systems-Requirements Quality Management systems-Requirements Adopted International Standard
A1.321.0045 SLS: ISO: 9004_2009_ Managing for the Sustained Success of an Organization - A quality management approach Managing for the Sustained Success of an Organization - A quality management approach Adopted International Standard
A1.321.0046 SLS; ISO: 14001_ 2004 _ Environmental Management systems-Requirements with guidance for use Environmental Management systems-Requirements with guidance for use Adopted International Standard
A1.321.0047 SLS: ISO: 22000_2005_ Food Safety management Systems - Requirements for any organization in the Food Chain Food Safety management Systems - Requirements for any organization in the Food Chain Adopted International Standard
A1.321.0048 SLS: ISO: IEC: 17025_2005 _ General Requirements for the competence of testing and caliberation laboratories General Requirements for the competence of testing and caliberation laboratories Adopted International Standard
A1.321.0049 SLS: ISO: 29581-1_2009 _ Cement - Test Methods Part 1: Analysis by wet chemistry Cement - Test Methods Part 1: Analysis by wet chemistry Adopted International Standard
A1.321.0050 SLS: ISO: 4266-6_2002 _ Petroleum and Liquid petroleum products - Measurement of level and temperature in storage tanks by automatic methods - Part 6: Measurement of temperature in pressurized Storage tanks (non-refrigerated) Petroleum and Liquid petroleum products - Measurement of level and temperature in storage tanks by automatic methods - Part 6: Measurement of temperature in pressurized Storage tanks (non-refrigerated) Adopted International Standard
A1.321.0051 SLS: ISO 4268_2000 _ Petroleum and Liquid Petroleum products Temperature Measurements - Manual methods Petroleum and Liquid Petroleum products Temperature Measurements - Manual methods Adopted International Standard
A1.321.0052 SLS: ISO: 4269_2001 _ Petroleum and Liquid Petroleum products - Tank Caliberation by liquid Measurements - Incremental method using volumetric meters Petroleum and Liquid Petroleum products - Tank Caliberation by liquid Measurements - Incremental method using volumetric meters Adopted International Standard
A1.321.0053 SLS: ISO: 4512_2000 _ Petroleum and Liquid Petroleum products - Equipment for Measurement of liquid levels in storage tanks - Manual methods Petroleum and Liquid Petroleum products - Equipment for Measurement of liquid levels in storage tanks - Manual methods Adopted International Standard
A1.321.0054 SLS: ISO: 7507-1_2003 _ Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 1: Strapping method Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 1: Strapping method Adopted International Standard
A1.321.0055 SLS: ISO 7507-2 _2005 Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 2: Optical -reference - line method Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 2: Optical -reference - line method Adopted International Standard
A1.321.0056 SLS: ISO:7507-3_ 2006 _ Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 3: Optical -triangulation method Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 3: Optical -triangulation method Adopted International Standard
A1.321.0057 SLS: ISO:7507-4_1995 _ Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 4: Interna electro-optical distance -ranging method Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 4: Interna electro-optical distance -ranging method Adopted International Standard *
A1.321.0058 SLS: ISO:7507-5_2000 _ Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 5: External electro-optical distance -ranging method Petroleum and Liquid Petroleum products - Caliberation of vertical cylindrical tanks - Part 5: External electro-optical distance -ranging method Adopted International Standard
A1.321.0059 SLS: ISO: 5024_1999 _ Petroleum Liquids and liquefied petroleum gases - Measurement- Standard reference conditions Petroleum Liquids and liquefied petroleum gases - Measurement- Standard reference conditions Adopted International Standard *
A1.321.0060 SLS: ISO: 91-1_1991 _ Petroleum measurement tables - Part1: Tables based on a reference temperatures of 15⁰ C and 60⁰ F Petroleum measurement tables - Part1: Tables based on a reference temperatures of 15⁰ C and 60⁰ F Adopted International Standard *
A1.321.0061 SLS: ISO: 91-2_1991 _ Petroleum measurement tables - Part 2: Tables based on a reference temperatures of 20⁰ C Petroleum measurement tables - Part 2: Tables based on a reference temperatures of 20⁰ C Adopted International Standard *
A1.321.0062 SLS: ISO: 2714_1980 _ Liquid hydrocarbons - Volumetric measurement by displacement meter systems other than dispensing pumps Liquid hydrocarbons - Volumetric measurement by displacement meter systems other than dispensing pumps Adopted International Standard *
A1.321.0063 SLS: ISO: 4266-1 _ 2002 _ Petroleum and Liquid petroleum products - Measurement of level and temperature in storage tanks by automatic methods - Part 1: Measurement of level in atmospheric tanks Petroleum and Liquid petroleum products - Measurement of level and temperature in storage tanks by automatic methods - Part 1: Measurement of level in atmospheric tanks Adopted International Standard
A1.321.0064 SLS: ISO: 4266-2 _ 2002 _ Petroleum and Liquid petroleum products - Measurement of level and temperature in storage tanks by automatic methods - Part 2: Measurement of level in marine vessels Petroleum and Liquid petroleum products - Measurement of level and temperature in storage tanks by automatic methods - Part 2: Measurement of level in marine vessels Adopted International Standard
A1.321.0065 SLS: ISO: 4124_1994 _ Liquid hydrocarbons - Dynamit measurement - Statistical control of volumetric metering systems Liquid hydrocarbons - Dynamit measurement - Statistical control of volumetric metering systems Adopted International Standard *
A1.321.0066 SLS 42:2014_Ambient Air Quality - Limits for Common Pollutants Ambient Air Quality - Limits for Common Pollutants Sierra Leone Standards
A1.321.0067 SLS 43:2014 _ Effluents Standars - Discharge of Effluent into Water Bodies Effluents Standars - Discharge of Effluent into Water Bodies Sierra Leone Standards
A1.321.0068 SLS 44:2014 _ Fresh Fruits and Vegetables- Specification for Apple Fresh Fruits and Vegetables- Specification for Apple Sierra Leone Standards
A1.321.0069 SLS 45:2014 _ Fresh Fruits and Vegetables- Specification for Avocados Fresh Fruits and Vegetables- Specification for Avocados Sierra Leone Standards
A1.321.0070 SLS 46:2014 _ Fresh Fruits and Vegetables- Specification for Bananas Fresh Fruits and Vegetables- Specification for Bananas Sierra Leone Standards
A1.321.0071 SLS 47:2014 _ Fresh Fruits and Vegetables- Specification for Carrot Fresh Fruits and Vegetables- Specification for Carrot Sierra Leone Standards
A1.321.0072 SLS 48:2014 _ Fresh Fruits and Vegetables- Specification for Cucumbers Fresh Fruits and Vegetables- Specification for Cucumbers Sierra Leone Standards
A1.321.0073 SLS 49:2014 _ Fresh Fruits and Vegetables- Specification for Garlic Fresh Fruits and Vegetables- Specification for Garlic Sierra Leone Standards
A1.321.0074 SLS 50:2014 _ Fresh Fruits and Vegetables- Specification for Headed Cabbages Fresh Fruits and Vegetables- Specification for Headed Cabbages Sierra Leone Standards
A1.321.0075 SLS 51:2014 _ Fresh Fruits and Vegetables- Specification for Watermelons Fresh Fruits and Vegetables- Specification for Watermelons Sierra Leone Standards
A1.321.0076 SLS 52:2014 _ Fresh Fruits and Vegetables- Specification for Beans Fresh Fruits and Vegetables- Specification for Beans Sierra Leone Standards
A1.321.0077 SLS 53:2014 _ Fresh Fruits and Vegetables- Specification for Chilli Peppers Fresh Fruits and Vegetables- Specification for Chilli Peppers Sierra Leone Standards
A1.321.0078 SLS 54:2014 _ Fresh Fruits and Vegetables- Specification for Aubergines Fresh Fruits and Vegetables- Specification for Aubergines Sierra Leone Standards
A1.321.0079 SLS 55:2014 _ Fresh Fruits and Vegetables- Specification for Green Onions Fresh Fruits and Vegetables- Specification for Green Onions Sierra Leone Standards
A1.321.0080 SLS 56:2014 _ Fresh Fruits and Vegetables- Specification for Onions Fresh Fruits and Vegetables- Specification for Onions Sierra Leone Standards
A1.321.0081 SLS 57:2014 _ Fresh Fruits and Vegetables- Specification for Oranges Fresh Fruits and Vegetables- Specification for Oranges Sierra Leone Standards
A1.321.0082 SLS 58:2014 _ Fresh Fruits and Vegetables- Specification for Paw-Paw Fresh Fruits and Vegetables- Specification for Paw-Paw Sierra Leone Standards
A1.321.0083 SLS 59:2014 _ Fresh Fruits and Vegetables- Specification for Peas Fresh Fruits and Vegetables- Specification for Peas Sierra Leone Standards
A1.321.0084 SLS 60:2014 _ Fresh Fruits and Vegetables- Specification for Pineapples Fresh Fruits and Vegetables- Specification for Pineapples Sierra Leone Standards
A1.321.0085 SLS 61:2014 _ Fresh Fruits and Vegetables- Specification for Sweet Pepper Fresh Fruits and Vegetables- Specification for Sweet Pepper Sierra Leone Standards
A1.321.0086 SLS 62:2014 _ Fresh Fruits and Vegetables- Specification for Tomatoes Fresh Fruits and Vegetables- Specification for Tomatoes Sierra Leone Standards
A1.321.0087 SLS 63:2014 _ Fresh Fruits and Vegetables- Specification for Mangoes Fresh Fruits and Vegetables- Specification for Mangoes Sierra Leone Standards
A1.321.0088 SLS 64:2014 _ Cereal, Pulses and Legumes - Specification for Parboiled (brown) Rice Cereal, Pulses and Legumes - Specification for Parboiled (brown) Rice Sierra Leone Standards
A1.321.0089 SLS 65:2014 _ Cereal, Pulses and Legumes - Specification for Milled Rice Cereal, Pulses and Legumes - Specification for Milled Rice Sierra Leone Standards
A1.321.0090 SLS 66:2014 _ Cereal, Pulses and Legumes - Specification for Rough (paddy) Rice Cereal, Pulses and Legumes - Specification for Rough (paddy) Rice Sierra Leone Standards
A1.321.0091 SLS 67:2014 _ Cereal and Pulses - Specification for Finger Millet Grains Cereal and Pulses - Specification for Finger Millet Grains Sierra Leone Standards
A1.321.0092 SLS 68:2014 _ Cereal and Pulses - Specification for Maize grains (Corn) Cereal and Pulses - Specification for Maize grains (Corn) Sierra Leone Standards
A1.321.0093 SLS 69:2014 _ Cereal and Pulses - Specification for Pearl Millet Grains Cereal and Pulses - Specification for Pearl Millet Grains Sierra Leone Standards
A1.321.0094 SLS 70:2014 _ Cereal and Pulses - Specification for Sorghun Grains Cereal and Pulses - Specification for Sorghun Grains Sierra Leone Standards
A1.321.0095 SLS 71:2014 _ Cereal and Pulses - Specification for Wheat Grains Cereal and Pulses - Specification for Wheat Grains Sierra Leone Standards
A1.321.0096 SLS 72:2014 _ Cereal and Pulses - Specification for Composite Flour Cereal and Pulses - Specification for Composite Flour Sierra Leone Standards
A1.321.0097 SLS 73:2014 _ Cereal and Pulses - Specification for Milled Maize (corn) Flour Cereal and Pulses - Specification for Milled Maize (corn) Flour Sierra Leone Standards
A1.321.0098 SLS 74:2014 _ Cereal and Pulses - Specification for Millet Flour Cereal and Pulses - Specification for Millet Flour Sierra Leone Standards
A1.321.0099 SLS 75:2014 _ Cereal and Pulses - Specification for Sorghun Flour Cereal and Pulses - Specification for Sorghun Flour Sierra Leone Standards
A1.321.0100 SLS 76:2014 _ Cereal and Pulses - Specification for Wheat Flour Cereal and Pulses - Specification for Wheat Flour Sierra Leone Standards
A1.321.0101 SLS 77:2014 _ Cereal and Pulses - Specification for Fortified Maize (corn) Flour Cereal and Pulses - Specification for Fortified Maize (corn) Flour Sierra Leone Standards
A1.321.0102 SLS 79:2014 _ Cereal and Pulses - Specification for Fortified Wheat Flour Cereal and Pulses - Specification for Fortified Wheat Flour Sierra Leone Standards
A1.321.0103 SLS: ISPM: 3: 2005 _ Plant and Plant Products - Guidelines for the Export, Shipment, Import and Release of Biological Control Agents and other beneficial Organisms Plant and Plant Products - Guidelines for the Export, Shipment, Import and Release of Biological Control Agents and other beneficial Organisms Adopted International Standard
A1.321.0104 SLS: ISPM: 7: 2011 _ Plant and Plant Products - Phytosanitary Certification System Plant and Plant Products - Phytosanitary Certification System Adopted International Standard
A1.321.0105 SLS: ISPM: 12: 2011 _ Plant and Plant Products - Phytosanitary Certificates Plant and Plant Products - Phytosanitary Certificates Adopted International Standard
A1.321.0106 SLS: ISPM: 15: 2009 _ Plant and Plant Products - Regulation of Wood Packaging Material in International Trade Plant and Plant Products - Regulation of Wood Packaging Material in International Trade Adopted International Standard
A1.321.0107 SLS: ISPM: 20: 2004 _ Plant and Plant Products - Guidelines for Phytosanitary Import Regulatory Import Plant and Plant Products - Guidelines for Phytosanitary Import Regulatory Import Adopted International Standard
A1.321.0108 SLS: ISPM: 28: 2009 _ Plant and Plant Products - Phytosanitary Treatments for Regulated Pests Plant and Plant Products - Phytosanitary Treatments for Regulated Pest Adopted International Standard
A1.321.0109 SLS: ISPM: 32: 2009 _ Plant and Plant Products - Categorization of commodities according to their Pest Risk Plant and Plant Products - Categorization of commodities according to their Pest Risk Adopted International Standard
A1.321.0110 SLS: ISO_9963_199 _Water Quality - Determination of Alkalinity Water Quality - Determination of Alkalinity Adopted International Standard *
A1.321.0111 SLS: ISO_9308-2_2012 _Water Quality - Enumeration of Escherichia Coli and Coliform Bacteria Water Quality - Enumeration of Escherichia Coli and Coliform Bacteria Adopted International Standard
A1.321.0112 SLS: ISO_8199_2000 _Water Quality - General Guidance on the Enumeration of Micro-Orgainsms by Culture Water Quality - General Guidance on the Enumeration of Micro-Orgainsms by Culture Adopted International Standard
A1.321.0113 SLS: ISO_7980_1986 _Water Quality - Determination of Calcium and Magnesium - Atomic Absorption Spectrometric Method Water Quality - Determination of Calcium and Magnesium - Atomic Absorption Spectrometric Method Adopted International Standard *
A1.321.0114 SLS: ISO_7875-1_1996 _Water Quality - Determination of Surfactants Water Quality - Determination of Surfactants Adopted International Standard *
A1.321.0115 SLS: ISO_6461-1_1986 _Water Quality - Detection and Enumeration of the Spores of Sulfite-reducing Anaerobes (clostridia) Water Quality - Detection and Enumeration of the Spores of Sulfite-reducing Anaerobes (clostridia) Adopted International Standard *
A1.321.0116 SLS: ISO_6222_1999 _Water Quality - Enumeration of Culturabale micro-organism Water Quality - Enumeration of Culturabale micro-organism Adopted International Standard *
A1.321.0117 SLS: ISO_8217_2010 _ Petroleum Products - Fuels (class F) - Specifications of Marine Fuels Petroleum Products - Fuels (class F) - Specifications of Marine Fuels Adopted International Standard
A1.321.0118 SLS: ISO_3082_209 _Iron Ores - Sampling and sample preparation procedures Sampling and sample preparation procedures Adopted International Standard
A1.321.0119 SLS: ISO_3087_2009 _Iron Ores - Determination of the Moisture Content of a lot Iron Ores - Determination of the Moisture Content of a lot Adopted International Standard
A1.321.0120 SLS: ISO_2596_2006 _Iron Ores - Determination of hygroscopic Moisture in analytical samples Iron Ores - Determination of hygroscopic Moisture in analytical samples Adopted International Standard
A1.321.0121 SLS: ISO_2597-1_2006 _Iron Ores - Determination of total iron content - Part 1 Titrimetrica method after tin(II) Iron Ores - Determination of total iron content - Part 1 Titrimetrica method after tin(II) Adopted International Standard
A1.321.0122 SLS: ISO_2597-2_2008 _Iron Ores - Determination of total iron content Iron Ores - Determination of total iron content Adopted International Standard
A1.321.0123 SLS: ISO_2599_2003 _Iron Ores - Determination of Phosphorus content - Titrimetric Method Iron Ores - Determination of Phosphorus content - Titrimetric Method Adopted International Standard
A1.321.0124 SLS: ISO_3084_1998 _Iron Ores - Experimental Methods for evaluation of quality variation Iron Ores - Experimental Methods for evaluation of quality variation Adopted International Standard *
A1.321.0125 SLS: ISO_3085_2002 _Iron Ores - Experimental Methods for checking the precision of sampling, Sample preparation Iron Ores - Experimental Methods for checking the precision of sampling, Sample preparation Adopted International Standard
A1.321.0126 SLS: ISO_3087_2011 _Iron Ores - Determination of the Moisture content of a Lot Iron Ores - Determination of the Moisture content of a Lot Adopted International Standard
A1.321.0127 SLS: ISO_4687_1992 _Iron Ores - Determination of Phosphorus Content - Part 1 Molybdenum Blue spectrophotometric method Iron Ores - Determination of Phosphorus Content - Part 1 Molybdenum Blue spectrophotometric method Adopted International Standard *
A1.321.0128 SLS: ISO_6609_1985 _Aluminium Ores - Determination of Iron content - Titrimetric method Aluminium Ores - Determination of Iron content - Titrimetric method Adopted International Standard *
A1.321.0129 SLS: ISO_11323_2010 _Iron Ore and direct reduced iron - Vocabulary Iron Ore and direct reduced iron - Vocabulary Adopted International Standard
A1.321.0130 SLS: ISO_874_1980 _ Fresh Fruits and Vegetables - Sampling Fresh Fruits and Vegetables - Sampling Adopted International Standard *
A1.321.0131 SLS: OIML R 87__2004 _ Quantity of product in prepackages Quantity of product in prepackages Adopted International Standard
A1.33 National standardisation bodies
A1.331 Standardisation body Localization Addresses (Mailbox, Telephone, Email, Website) Complementary information Creation date
A1.331.0001 Sierra Leone Standards Bureau (SLSB) Freetown, Sierra Leone 14 Kelsey Road Ferry Junction, Wahman Abu Compound, Kissy, Freetown E-mail: slsb2009@yahoo.com Tel:+23276626488 *
A1.34 National technical standardisation committees
A1.341 Technical standardisation committee Localization Addresses (Mailbox, Telephone, Email, Website) Complementary information Creation date
A1.341.9999 N/A
A1.4 TECHNICAL REGULATIONS
A1.41 TBT/SPS information points
A1.411 TBT/SPS information Localization Addresses (Mailbox, Telephone, Email, Website) Complementary information Creation date
A1.411.0001 Mandatory Standards (see SLS) Freetown, Sierra Leone Ministry of Trade and Industries/SLSB
A1.411.0002 Fish/Fishery Product Freetown, Sierra Leone MAFFS (Notification Authority of SPS-SLSB)
A1.42 ECOWAS technical regulations on pharmaceuticals, medical biology, food processing, construction and public works and vehicle mechanics
A1.421 ECOWAS technical regulations Business Sector Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Effective date
A1.421.0001 Construction and Public Works Harmonization of standards and procedures for the control of Dimensions, Weight and Axle Load of goods vehicle within ECOWAS Member States 13th July, 1991 On going
A1.421.0002 Food Processing ECOWAS Harmonized Standards on Foods
A1.421.0003 Pharmaceuticals ( See A1.441)
A1.421.0004 Vehicle Mechanic-NIL
A1.421.0005 Medical Biology-NIL
A1.43 WAEMU technical regulations on pharmaceuticals, medical biology, food processing, construction and public works and vehicle mechanics
A1.431 WAEMU technical regulations Business Sector Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Effective date
A1.431.9999 N/A
A1.44 WAHO technical regulations on pharmaceuticals, medical biology, food processing, construction and public works and vehicle mechanics
A1.441 WAHO technical regulations Business Sector Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Effective date
A1.441.0001 Technical Regulations on Pharmaceutical: 1. Product Evaluation and Registration; 2. Good Manufacturing Practices Inspection; 3. Clinical Trials, Pharmacovigilance and Medicine Safety; 4. Quality Control Laboratory; 5. Quality Management System; 6. Information Management System; 7. Policy and Legislation Regulatory Harmonization March, 2018
A1.45 National legal texts on pharmaceuticals, medical biology, food processing, construction and public works and vehicle mechanics
A1.451 National Legal Text Business Sector Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Effective date
A1.451.0001 Pharmaceuticals (Pharmacy and Drug Act 2001) Pharmacy and Drugs November, 2001 On going
A1.451.0002 Construction and Public Works ( Sierra Leone Roads Authority Act 1992 amended in 2010) Control of Dimensions, Weight and Axle Load of goods vehicle within ECOWAS Member States 15th April, 2010 On going
A1.451.0003 Vehicle Mechanic ( Road Traffic Act 2007) Regitration and Licening of motor vehicles and Trailers On going
A1.451.0004 Standards Act Sierra Leone Standard on foods 15th July,1996 On going
A1.5 NATIONAL QUALITY POLICIES
A1.51 National quality policy document
A1.511 National policy document Coverage period Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Effective date
A1.511.0001 National Quality Policy (Under Review) 5th October, 2012
A1.52 Legal texts on the ECOWAS Quality Infrastructure
A1.521 Quality policy Coverage period Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Year of obtainment
A1.521.0001 National Quality Policy 6th June, 2016 Nil
A1.522 National Framework Text Coverage period Addresses (Mailbox, Telephone, Email, Website) entity.label.accreditation.adoption_date Year of obtainment
A1.522.0001 Standards Act 15th July, 1996 24th January, 2000
A1.522.0002 Weights and Measures Act 5th July, 2010 1st May, 2011
A1.6 REGIONAL QUALITY INFRASTRUCTURE
A1.61 Community Quality Council
A1.611 Community Council Members Business Sector Addresses (Mailbox, Telephone, Email, Website) Years of experience Year of obtainment
A1.611.0001 Mr. Amadu Jorgo Bah Standardization, Quality Management System, Certification and Accreditations Email: bahamudujogor@gmail.com Mob: 076202010 14 2010
A1.62 Regional Accreditation System
A1.621 Accreditation System Members Business Sector Addresses (Mailbox, Telephone, Email, Website) Years of experience Year of obtainment
A1.621.0001 Mr. Amadu Jogor Bah Standardization; Quality Management System; Certification and Accreditation Email: bahamudujogor@gmail.com Mob: 076202010 14 2009
A1.63 Community Quality Committee on Metrology
A1.631 Members of the Community Quality Committee on Metrology Business Sector Addresses (Mailbox, Telephone, Email, Website) Years of experience Year of obtainment
A1.631.0001 Ing. Frank Martin Metrology Email:fsdmartin@yahoo.com Mob: +23276632793 10 2010
A1.64 Community Quality Committee on Standardisation
A1.641 Members of the Community Quality Committee on Standardisation Business Sector Addresses (Mailbox, Telephone, Email, Website) Years of experience Year of obtainment
A1.641.0001 Abdul Ziz Chemical Email: abdulazizslsb@gmail.com Mob: +23276686411 10 2007
A1.641.0002 Mohamed Bangura Construction Mob: +23276261767 5 2014
A1.641.0003 Sulaiman Turay Food Email: turaysulaiman1987@gmail.com Mob: +23288274584 5 2014
A1.65 Community Quality Committee on Conformity Assessment
A1.651 Members of the Community Quality Committee on Conformity Assessment Business Sector Addresses (Mailbox, Telephone, Email, Website) Years of experience Year of obtainment
A1.651.0001 Mrs. Isatu Binta Kamara Laboratory Quality Management System Email: isattu.binta@yahoo.com Mob: +23276412994 13 2005
A1.651.0002 Mr. Tamba Kamanda Product Certification Scheme and Inspection Email: tambakamanda2006@gmail.com Mob:+232127930 13
A1.66 Community Quality Committee on Technical Regulations
A1.661 Members of the Community Quality Committee on Technical Regulations Business Sector Addresses (Mailbox, Telephone, Email, Website) Years of experience Year of obtainment
A1.661.0001 Mr. Osman Bah Quality Assurance and Inspection Mob: +23230836370 9 2010

• TABLE A2 - ACCREDITATION Csv Pdf

Code Conformity assessment body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.1 ACCREDITED CONFORMITY ASSESSMENT BODIES
A2.11 Analysis and testing laboratories
A2.111 Accredited Public Analysis and Testing Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.111.9999 -
A2.112 Accredited Private Analysis and Testing Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.112.0001 G. Shankerdas and Sons Food and Drink Analysis Bottled Drinking Water; Carbonated soft drinks and Energy drinks and Alcoholic Drinks and Beverages 1. TEST PARAMETERS For DRINKING WATER - [pH Measurement (ISO10523:2008''EN''), Turbidity (ISO 7027), TDS (11923:1997 ''EN''), Water Sample Temp (Electrometric), Colour (ISO7887:2011), Odour (ISO 13301:2018 ''EN"), Residue (Visual observation), Conductivity (ISO 7888), Total Hardness (ISO 6059:1984 ''EN''), Calcium Hardness (ISO 6059:1984''EN''), Magnesium Hardness (ISO 6059:1984 ''EN''), Chloride (ISO 9297:1989''EN''), Residual Chlorine (ISO 73932:2017), Alkanity (ISO 2271:2008''EN''), Salinity (ISO 7888), Flouride (ISO 10359-1:1992), Iron (ISO 6332:1988''EN''), Nitrite (ISO 13395:1996), Nitrate-Nitrogen (ISO 13395:1996), Sulphate (ISO 9280:1990), Bromine (ISO 3839:1996''EN''), Arsenic (ISO 17294-2:2003), Ozone (Peralab Kit), Taste (ISO 11732), Aluminium (ISO/T 15923-2:2017), Sulphide (ISO 10530:1992), Lead (ISO 13163:2013)], 2. TESTING PARAMETERS Of MICROBIOLOGY TESTS For DRINKING WATER - [ Escherichia Coli (ISO 9308-1:2014), Pseudomonas Aeruginosa (ISO 16226:2018), Aerobic Microbial Count 36⁰C ± 1°C (ISO 6222:1999''EN''), Aerobic Microbial count 30°C (ISO 4833-1), Sulphate reducing Bacteria (ISO 6461-1:1986), Salmonella Spp (ISO 19250:2010)], 3. TESTING PARAMETERS For SOFT DRINK -A. PHYSICAL EXAMINATION - [ Appearance(Method-AOAC950.12), Sediment(Method-AOAC950.12), odour(Method-AOAC950.12), colour(Method-AOAC950.12), Taste (Method-AOAC950.12),Average Bottle Filled in Volume(By Measuring Cylinder)], B. PHYSIO-CHEMICAL PARAMETERS - [ pH(ISO 10523:2008 EN), Specific Gravity (ISO2172:1983), Acidity % (ISO 2173), Brix 0 to 20% (By refractometer)], C. MICROBIAL LIMIT TEST - [ Aerobic Plate Count (ISO 6222:1999), E.Coli (ISO9308-1:2014)], MICROBIAL LIMIT TEST For SOFTDRINK - [ Escherichia Coli (ISO 9308-1:2014), Pseudomonas Aeruginosa (ISO 16226:2018 EN), Aerobic Microbial Count 36°C ± 1°C (ISO 6222:1999 EN), Aerobic Microbial Count 30°C (ISO 4833-1), sulphate Reducing Bacteria (ISO 6461-1:1986), Salmonella Spp (ISO 19250)], TESTING PARAMETERS For WINE - ORGANOLEPTIC / PHYSICAL EXAMINATION - [Apperance (ISO 5636-5), Sediment(ISO 5636-5), Odour (ISO 5636-5), Colour (ISO 5636-5), Taste(ISO 5636-5), Average Filled in Volume sachet (By Measuring Cylinder)], PHYSIO-CHEMICAL PARAMETERS - [ Specific Gravity at 20°C (ISO3696:1987), Alcohol %(ISO 4801:1979)], TESTING PARAMETERS For BEETA KOLA- ORGANOLEPTIC PARAMETERS/PHYSICAL EXAMINATION - [ appearance (ISO 5636-5), Sediment (ISO 5636-5), Odour (ISO 5636-5), Colour (ISO 5636-5), Taste (ISO 5636-5), Average Bottle Filled in Volume (By Measuring Cylinder)], PHYSIO CHEMICAL PARAMETERS - [ pH (AOAC 960.19), Specific Gravity at RT (ISO3696:1987), Acidity% (ISO 2173:1978 EN), Bris 0 t0 20% (By Refractometer), Alcohol by Alcohol Meter at RT(ISO 4801:1979 EN)], MICROBIAL LIMIT TEST - [ Aerobic Plate Count (ISO 6222:1999), E. Coli (ISO 9308-1:2014)] King George Avenue 82/88 Kissy Dockyard, Freetown, Sierra Leone, Tel: +23276100145 Ministry of trade and Industries/Sierra Leone Standards Bureau 2014
A2.113 Accredited Analysis and Testing Laboratory under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.113.9999 -
A2.12 Metrology Laboratory
A2.121 Accredited Public Metrology Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.121.9999 -
A2.122 Accredited Private Metrology Laboratory Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.122.9999 -
A2.123 Accredited Metrology Laboratory under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.123.9999 -
A2.13 Inspection bodies
A2.131 Accredited Public Inspection Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.131.9999 -
A2.132 Accredited Private Inspection Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.132.9999 -
A2.133 Accredited Inspection Body under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.133.9999 -
A2.14 Certification bodies
A2.141 Accredited Public Certification Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.141.9999 -
A2.142 Accredited Private Certification Body Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.142.9999 -
A2.143 Accredited Certification Body under Public-Private Partnership Business Sector Types of products analyzed Main parameters Addresses (Mailbox, Telephone, Email, Website) Official supervision structure of the state Year of obtainment
A2.143.9999 -

• TABLE A3 - TYPES OF ACCREDITATION Csv Pdf

Code Conformity assessment body Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.1 SPECIFICATION BY TYPE OF ACCREDITATION
A3.11 ISO 15189 Accredited Biology Laboratories
A3.111 Accredited Public Biology Laboratories Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.111.9999 -
A3.112 Licensed Private Medical Biology Laboratories Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.112.9999 -
A3.113 Public & Private Medical Biology Laboratories Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.113.9999 -
A3.12 ISO 15190 Accredited Biology Laboratories
A3.121 Accredited Public Biology Laboratories Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.121.9999 -
A3.122 Licensed Private Medical Biology Laboratories Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.122.9999 -
A3.123 Laboratory of Medical Biology Public & Private Partnership Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.123.9999 -
A3.13 Laboratories accredited to ISO CEI 17025
A3.131 Accredited public laboratories Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.131.9999 -
A3.132 Accredited private laboratories Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.132.0001 G. Shankerdas and Sons Equalitas Certifications Limited(Accredited MSCB-159) Manufacturing, Food and Drink Analysis MTI/SLSB 2014
A3.133 Laboratories Public & Private Partnership Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.133.9999 -
A3.14 Inspection organism
A3.141 Public Inspection organism Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.141.9999 -
A3.142 Private Inspection organism Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.142.9999 -
A3.143 Inspection organism Public & Private Partnership Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.143.9999 -
A3.15 Certification organism
A3.151 Accredited Public Certification organism Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.151.9999 -
A3.152 Accredited Private Certification organism Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.152.9999 -
A3.153 Certification institutions Public & Private Partnership Accredited Accreditation organism Field of accreditation Official trusteeship structure of the state Year of obtainment
A3.153.9999 -

• TABLE A4 - CONSUMERS ASSOCIATION Csv Pdf

Code Association name Acronym Year of creation Approval number Affiliation structure Affiliation year Number of members Areas of intervention Phones Emails Contact person Main address Other address
A4.101 Consumer Protection Agency CPA 1995 Ministry of Trade World Consumer Rigth Day 2000 50 Public Education and Protection cpa_sl@gmail.com 118 Fourah Bay Road, Freetown N/A
A4.102 Sierra Leone Consumer Protection Council SLCPC 1986 Ministry of Trade Consumer International 1987 47 Public Education on good and services, food, clothing, Shelter and health and sanitation bakarrkabba@yahoo.com 7c Tompson Drive Regent Road Lumley, Freetown N/A
A4.103 Consumer Welfare Association CWA 2008 Ministry of Trade Tanzania Consumer Association 2016 31 Public Education and Sentization on Hazardous and Substandards Goods cwalfareassociation@yahoo.com 25 Willowbie Lane, Freetown N/A

• TABLE B1 - MAIN PRODUCTIONS Csv Pdf

- - Measure unit 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B1.1 Main agricultural production (in thousand tonnes)
B1.11 Cereals
B1.11.01 Wheat
B1.11.02 Corn
B1.11.03 Rice paddy
B1.11.04 Millet
B1.11.05 Sorghum
B1.11.06 Fonio
B1.11.99 Other (please specify)
B1.12 Tubers and legumes
B1.12.01 Potatoes
B1.12.02 Yam
B1.12.03 Cassava
B1.12.04 Sweet potatoes
B1.12.05 Dry beans/black beans
B1.12.99 Other (please specify)
B1.13 Oleaginous
B1.13.01 Groundnuts
B1.13.02 Palm nuts and kernels
B1.13.03 Soya beans
B1.13.04 Cotton seeds
B1.13.05 Cotton fibre
B1.13.06 Sugar cane
B1.13.99 Other (please specify)
B1.14 Beverage plants
B1.14.01 Cocoa
B1.14.02 Coffee
B1.14.03 Fruits
B1.14.04 Banana
B1.14.05 Plantain
B1.14.06 Pineapples
B1.14.07 Mango
B1.14.08 Oranges
B1.14.99 Other (please specify)
B1.15 Other agricultural products
B1.15.01 Sesame
B1.15.02 Cashew nuts
B1.15.03 Taro (tuber)
B1.15.04 Latex (natural rubber)
B1.15.05 Avocado
B1.15.06 Tea
B1.15.07 Shea nuts and kernels
B1.15.08 Cotton seeds
B1.15.09 Copra
B1.15.99 Other (please specify)
B1.2 Main productions of livestock breeding (in thousand of heads)
B1.3 Main productions of fishing (in tonnes)
B1.31 Small-scale fishery fish
B1.31.01 Lagoon, maritime
B1.31.02 Continental
B1.31.99 Other (please specify)
B1.32 Industrial fishery fish
B1.32.01 Trawlers
B1.32.02 Tuna
B1.32.03 Sardines
B1.32.04 Fish meal
B1.32.99 Other (please specify)
B1.32.99 Other (please specify)
B1.33 Marine shrimps
B1.34 Fish farming/aquaculture
B1.34.01 Lagoon
B1.34.02 Continental
B1.34.99 Other (to be specified)
B1.4 Main mining production
B1.5 Main industrial productions (in thousands)

• TABLE B2 - PRICES Csv Pdf

- - Measure unit 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B2.1 Main agricultural production (in thousand tonnes)
B2.11 Cereals
B2.11.01 Wheat
B2.11.02 Corn
B2.11.03 Rice paddy
B2.11.04 Millet
B2.11.05 Sorghum
B2.11.06 Fonio
B2.11.99 Other (please specify)
B2.12 Tubers and legumes
B2.12.01 Potatoes
B2.12.02 Yam
B2.12.03 Cassava
B2.12.04 Sweet potatoes
B2.12.05 Dry beans/black beans
B2.12.99 Other (please specify)
B2.13 Oleaginous
B2.13.01 Groundnuts
B2.13.02 Palm nuts and kernels
B2.13.03 Soya beans
B2.13.04 Cotton seeds
B2.13.05 Cotton fibre
B2.13.06 Sugar cane
B2.13.99 Other (please specify)
B2.14 Beverage plants
B2.14.01 Cocoa
B2.14.02 Coffee
B2.14.03 Fruits
B2.14.04 Banana
B2.14.05 Plantain
B2.14.06 Pineapples
B2.14.07 Mango
B2.14.08 Oranges
B2.14.99 Other (please specify)
B2.15 Other agricultural products
B2.15.01 Sesame
B2.15.02 Cashew nuts
B2.15.03 Taro (tuber)
B2.15.04 Latex (natural rubber)
B2.15.05 Avocado
B2.15.06 Tea
B2.15.07 Shea nuts and kernels
B2.15.08 Cotton seeds
B2.15.09 Copra
B2.15.99 Other (please specify)
B2.2 Main productions of livestock breeding (in thousand of heads)
B2.3 Main productions of fishing (in tonnes)
B2.31 Small-scale fishery fish
B2.31.01 Lagoon, maritime
B2.31.02 Continental
B2.31.99 Other (please specify)
B2.32 Industrial fishery fish
B2.32.01 Trawlers
B2.32.02 Tuna
B2.32.03 Sardines
B2.32.04 Fish meal
B2.32.99 Other (please specify)
B2.32.99 Other (please specify)
B2.33 Marine shrimps
B2.34 Fish farming/aquaculture
B2.34.01 Lagoon
B2.34.02 Continental
B2.34.99 Other (to be specified)
B2.4 Main mining production
B2.5 Main industrial productions (in thousands)

• TABLE B3 - EXPORTS AND IMPORTS IN TERMS OF VOLUME Csv Pdf

- - 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B3.1 EXPORTS IN TERMS OF VOLUME (IN TONNES, MWH)
B3.11 PRIMARY PRODUCTS
B3.111 Food Farming, Livestock Farming and Fishing
B3.111.1 Cereals
B3.111.101 Common wheat (cereals)
B3.111.102 Rice
B3.111.103 Corn
B3.111.104 Sorghum/millet
B3.111.199 Other cereals (specify)
B3.111.2 Vegetables and food tubers
B3.111.201 Potatoes
B3.111.202 Tomatoes
B3.111.203 Onions and shallots
B3.111.204 Beans (black beans)
B3.111.205 Groundnuts
B3.111.206 Cassava
B3.111.207 Sweet potatoes
B3.111.208 Fresh yams
B3.111.299 Other vegetables and food tubers(specify)
B3.111.3 Edible fruits
B3.111.301 Cola nuts
B3.111.302 Plantains
B3.111.303 Sweet bananas
B3.111.304 Pineapples
B3.111.305 Dates
B3.111.306 Avocados
B3.111.307 Mangos
B3.111.308 Citrus fruits
B3.111.309 Papayas
B3.111.310 Fresh apples
B3.111.311 Coconut
B3.111.399 Other edible fruits(Specify)
B3.111.4 Fishery products
B3.111.401 Crustaceans and molluscs
B3.111.499 Other (Specify)
B3.111.5 Live animals
B3.111.599 Other (Specify)
B3.112 Industrial agriculture and export
B3.112.01 Green coffee
B3.112.02 Cocoa beans
B3.112.03 Cashew nuts
B3.112.04 Cotton
B3.112.05 Oilseeds
B3.112.06 Cotton seeds
B3.112.07 Shea seeds
B3.112.08 Rubber
B3.112.09 Unhewn wood timbers
B3.112.10 Horticultural products
B3.112.11 Tea
B3.112.12 Mate
B3.112.13 Vanilla
B3.112.99 Other (Specify)
B3.113 Mining products
B3.113.01 Crude oil
B3.113.02 Natural gas
B3.113.03 Coal
B3.113.04 Iron
B3.113.05 Bauxite
B3.113.06 Alumina
B3.113.07 Rutile
B3.113.08 Manganese
B3.113.09 Copper
B3.113.10 Hard coal
B3.113.11 Gold
B3.113.12 Uranium
B3.113.13 Other pearls and precious stones
B3.113.14 Diamond
B3.113.15 Zinc
B3.113.16 Clinker
B3.113.17 Phosphate
B3.113.99 Other mining products
B3.12 PROCESSED PRODUCTS
B3.121 Canned food and preparations
B3.121.01 Processed cocoa
B3.121.02 Processed coffee
B3.121.03 Wheat flour
B3.121.04 Palm oil
B3.121.05 Palm-kernel oil
B3.121.06 Coconut oil
B3.121.07 Cashew kernel
B3.121.08 Canned tuna and other fish
B3.121.09 Smoked fish
B3.121.10 Milk and dairy products
B3.121.11 Sugar
B3.121.12 Sugar confectionery
B3.121.13 Beverages
B3.121.14 Canned pineapple and juice
B3.121.15 Various food preparations
B3.121.16 Milling products
B3.121.17 Cereal-based food
B3.121.18 Meat and offal
B3.121.19 Edible salts (for human consumption)
B3.121.99 Other preparations and canned products
B3.122 Manufactured products
B3.122.01 Electricity (f/mwh)
B3.122.02 Petroleum products
B3.122.03 Processed wood
B3.122.04 Common metals
B3.122.05 Fabricated metal products
B3.122.06 Iron, cast iron, steel and fabricated steel products
B3.122.07 Chemical products
B3.122.08 Essential oils and vegetable extracts
B3.122.09 Pearls and gemstones
B3.122.10 Pharmaceutical products
B3.122.11 Tobacco
B3.122.12 Soap
B3.122.13 Cement
B3.122.14 Cotton fabrics and threads
B3.122.15 Textile and footwear
B3.122.16 Plastics
B3.122.17 Fertilizers
B3.122.18 Paper, paperboard and publishing products
B3.122.19 Ceramics, glass and pearls
B3.122.20 Railway equipment
B3.122.21 Motor vehicles
B3.122.22 Road transport equipment
B3.122.23 Mechanical and electrical devices
B3.122.24 Air and maritime navigation devices
B3.122.25 Precision and optical instruments
B3.122.99 Other
B3.2 IMPORTS IN VOLUME (IN TONNES, MWH)
B3.21 PRIMARY PRODUCTS
B3.211 Food Farming, Livestock Farming and Fishing
B3.211.1 Cereals
B3.211.101 Common wheat (cereals)
B3.211.102 Rice
B3.211.103 Corn
B3.211.104 Sorghum/millet
B3.211.199 Other cereals
B3.211.2 Vegetables and food tubers
B3.211.201 Potatoes
B3.211.202 Tomatoes
B3.211.203 Onions and shallots
B3.211.204 Beans (black beans)
B3.211.205 Groundnuts
B3.211.206 Cassava
B3.211.207 Sweet potatoes
B3.211.208 Fresh yams
B3.211.299 Other vegetables and food tubers
B3.211.3 Edible fruits
B3.211.301 Cola nuts
B3.211.302 Plantains
B3.211.303 Sweet bananas
B3.211.304 Pineapples
B3.211.305 Dates
B3.211.306 Avocados
B3.211.307 Mangos
B3.211.308 Citrus fruits
B3.211.309 Papayas
B3.211.310 Fresh apples
B3.211.311 Coconut
B3.211.399 Other edible fruits
B3.211.4 Fishery products
B3.211.401 Crustaceans and molluscs
B3.211.499 Other
B3.211.5 Live animals
B3.211.599 Other
B3.212 Industrial agriculture and export
B3.212.01 Green coffee
B3.212.02 Cocoa beans
B3.212.03 Cashew nuts
B3.212.04 Cotton
B3.212.05 Oilseeds
B3.212.06 Cotton seeds
B3.212.07 Shea seeds
B3.212.08 Rubber
B3.212.09 Unhewn wood timbers
B3.212.10 Horticultural products
B3.212.11 Tea
B3.212.12 Mate
B3.212.13 Vanilla
B3.212.99 Other
B3.213 Mining products
B3.213.01 Crude oil
B3.213.02 Natural gas
B3.213.03 Coal
B3.213.04 Iron
B3.213.05 Bauxite
B3.213.06 Alumina
B3.213.07 Rutile
B3.213.08 Manganese
B3.213.09 Copper
B3.213.10 Hard coal
B3.213.11 Gold
B3.213.12 Uranium
B3.213.13 Other pearls and precious stones
B3.213.14 Diamond
B3.213.15 Zinc
B3.213.16 Clinker
B3.213.17 Phosphate
B3.213.99 Other mining products
B3.22 PROCESSED PRODUCTS
B3.221 Canned food and preparations
B3.221.01 Processed cocoa
B3.221.02 Processed coffee
B3.221.03 Wheat flour
B3.221.04 Palm oil
B3.221.05 Palm-kernel oil
B3.221.06 Coconut oil
B3.221.07 Cashew kernel
B3.221.08 Canned tuna and other fish
B3.221.09 Smoked fish
B3.221.10 Milk and dairy products
B3.221.11 Sugar
B3.221.12 Sugar confectionery
B3.221.13 Beverages
B3.221.14 Canned pineapple and juice
B3.221.15 Various food preparations
B3.221.16 Milling products
B3.221.17 Cereal-based food
B3.221.18 Meat and offal
B3.221.19 Edible salts (for human consumption)
B3.221.99 Other preparations and canned products
B3.222 Manufactured products
B3.222.01 Electricity (f/mwh)
B3.222.02 Petroleum products
B3.222.03 Processed wood
B3.222.04 Common metals
B3.222.05 Fabricated metal products
B3.222.06 Iron, cast iron, steel and fabricated steel products
B3.222.07 Chemical products
B3.222.08 Essential oils and vegetable extracts
B3.222.09 Pearls and gemstones
B3.222.10 Pharmaceutical products
B3.222.11 Tobacco
B3.222.12 Soap
B3.222.13 Cement
B3.222.14 Cotton fabrics and threads
B3.222.15 Textile and footwear
B3.222.16 Plastics
B3.222.17 Fertilizers
B3.222.18 Paper, paperboard and publishing products
B3.222.19 Ceramics, glass and pearls
B3.222.20 Railway equipment
B3.222.21 Motor vehicles
B3.222.22 Road transport equipment
B3.222.23 Mechanical and electrical devices
B3.222.24 Air and maritime navigation devices
B3.222.25 Precision and optical instruments
B3.222.99 Other

• TABLE B4 - EXPORTS AND IMPORTS IN TERMS OF VALUE (Millions of Local Currency Units) Csv Pdf

- - 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B4.1 EXPORTS IN TERMS OF VALUE
B4.11 PRIMARY PRODUCTS
B4.111 Food Farming, Livestock Farming and Fishing
B4.111.1 Cereals
B4.111.101 Common wheat (cereals)
B4.111.102 Rice
B4.111.103 Corn
B4.111.104 Sorghum/millet
B4.111.199 Other cereals
B4.111.2 Vegetables and food tubers
B4.111.201 Potatoes
B4.111.202 Tomatoes
B4.111.203 Onions and shallots
B4.111.204 Beans (black beans)
B4.111.205 Groundnuts
B4.111.206 Cassava
B4.111.207 Sweet potatoes
B4.111.208 Fresh yams
B4.111.299 Other vegetables and food tubers
B4.111.3 Edible fruits
B4.111.301 Cola nuts
B4.111.302 Plantains
B4.111.303 Sweet bananas
B4.111.304 Pineapples
B4.111.305 Dates
B4.111.306 Avocados
B4.111.307 Mangos
B4.111.308 Citrus fruits
B4.111.309 Papayas
B4.111.310 Fresh apples
B4.111.311 Coconut
B4.111.399 Other edible fruits
B4.111.4 Fishery products
B4.111.401 Crustaceans and molluscs
B4.111.499 Other
B4.111.5 Live animals
B4.111.599 Other
B4.112 Industrial agriculture and export
B4.112.01 Green coffee
B4.112.02 Cocoa beans
B4.112.03 Cashew nuts
B4.112.04 Cotton
B4.112.05 Oilseeds
B4.112.06 Cotton seeds
B4.112.07 Shea seeds
B4.112.08 Rubber
B4.112.09 Unhewn wood timbers
B4.112.10 Horticultural products
B4.112.11 Tea
B4.112.12 Mate
B4.112.13 Vanilla
B4.112.99 Other
B4.113 Mining products
B4.113.01 Crude oil
B4.113.02 Natural gas
B4.113.03 Coal
B4.113.04 Iron
B4.113.05 Bauxite
B4.113.06 Alumina
B4.113.07 Rutile
B4.113.08 Manganese
B4.113.09 Copper
B4.113.10 Hard coal
B4.113.11 Gold
B4.113.12 Uranium
B4.113.13 Other pearls and precious stones
B4.113.14 Diamond
B4.113.15 Zinc
B4.113.16 Clinker
B4.113.17 Phosphate
B4.113.99 Other mining products
B4.12 PROCESSED PRODUCTS
B4.121 Canned food and preparations
B4.121.01 Processed cocoa
B4.121.02 Processed coffee
B4.121.03 Wheat flour
B4.121.04 Palm oil
B4.121.05 Palm-kernel oil
B4.121.06 Coconut oil
B4.121.07 Cashew kernel
B4.121.08 Canned tuna and other fish
B4.121.09 Smoked fish
B4.121.10 Milk and dairy products
B4.121.11 Sugar
B4.121.12 Sugar confectionery
B4.121.13 Beverages
B4.121.14 Canned pineapple and juice
B4.121.15 Various food preparations
B4.121.16 Milling products
B4.121.17 Cereal-based food
B4.121.18 Meat and offal
B4.121.19 Edible salts (for human consumption)
B4.121.99 Other preparations and canned products
B4.122 Manufactured products
B4.122.01 Electricity (f/mwh)
B4.122.02 Petroleum products
B4.122.03 Processed wood
B4.122.04 Common metals
B4.122.05 Fabricated metal products
B4.122.06 Iron, cast iron, steel and fabricated steel products
B4.122.07 Chemical products
B4.122.08 Essential oils and vegetable extracts
B4.122.09 Pearls and gemstones
B4.122.10 Pharmaceutical products
B4.122.11 Tobacco
B4.122.12 Soap
B4.122.13 Cement
B4.122.14 Cotton fabrics and threads
B4.122.15 Textile and footwear
B4.122.16 Plastics
B4.122.17 Fertilizers
B4.122.18 Paper, paperboard and publishing products
B4.122.19 Ceramics, glass and pearls
B4.122.20 Railway equipment
B4.122.21 Motor vehicles
B4.122.22 Road transport equipment
B4.122.23 Mechanical and electrical devices
B4.122.24 Air and maritime navigation devices
B4.122.25 Precision and optical instruments
B4.122.99 Other
B4.2 IMPORTS IN TERMS OF VALUE
B4.21 PRIMARY PRODUCTS
B4.211 Food Farming, Livestock Farming and Fishing
B4.211.1 Cereals
B4.211.101 Common wheat (cereals)
B4.211.102 Rice
B4.211.103 Corn
B4.211.104 Sorghum/millet
B4.211.199 Other cereals
B4.211.2 Vegetables and food tubers
B4.211.201 Potatoes
B4.211.202 Tomatoes
B4.211.203 Onions and shallots
B4.211.204 Beans (black beans)
B4.211.205 Groundnuts
B4.211.206 Cassava
B4.211.207 Sweet potatoes
B4.211.208 Fresh yams
B4.211.299 Other vegetables and food tubers
B4.211.3 Edible fruits
B4.211.301 Cola nuts
B4.211.302 Plantains
B4.211.303 Sweet bananas
B4.211.304 Pineapples
B4.211.305 Dates
B4.211.306 Avocados
B4.211.307 Mangos
B4.211.308 Citrus fruits
B4.211.309 Papayas
B4.211.310 Fresh apples
B4.211.311 Coconut
B4.211.399 Other edible fruits
B4.211.4 Fishery products
B4.211.401 Crustaceans and molluscs
B4.211.499 Other
B4.211.5 Live animals
B4.211.599 Other
B4.212 Industrial agriculture and export
B4.212.01 Green coffee
B4.212.02 Cocoa beans
B4.212.03 Cashew nuts
B4.212.04 Cotton
B4.212.05 Oilseeds
B4.212.06 Cotton seeds
B4.212.07 Shea seeds
B4.212.08 Rubber
B4.212.09 Unhewn wood timbers
B4.212.10 Horticultural products
B4.212.11 Tea
B4.212.12 Mate
B4.212.13 Vanilla
B4.212.99 Other
B4.213 Mining products
B4.213.01 Crude oil
B4.213.02 Natural gas
B4.213.03 Coal
B4.213.04 Iron
B4.213.05 Bauxite
B4.213.06 Alumina
B4.213.07 Rutile
B4.213.08 Manganese
B4.213.09 Copper
B4.213.10 Hard coal
B4.213.11 Gold
B4.213.12 Uranium
B4.213.13 Other pearls and precious stones
B4.213.14 Diamond
B4.213.15 Zinc
B4.213.16 Clinker
B4.213.17 Phosphate
B4.213.99 Other mining products
B4.22 PROCESSED PRODUCTS
B4.221 Canned food and preparations
B4.221.01 Processed cocoa
B4.221.02 Processed coffee
B4.221.03 Wheat flour
B4.221.04 Palm oil
B4.221.05 Palm-kernel oil
B4.221.06 Coconut oil
B4.221.07 Cashew kernel
B4.221.08 Canned tuna and other fish
B4.221.09 Smoked fish
B4.221.10 Milk and dairy products
B4.221.11 Sugar
B4.221.12 Sugar confectionery
B4.221.13 Beverages
B4.221.14 Canned pineapple and juice
B4.221.15 Various food preparations
B4.221.16 Milling products
B4.221.17 Cereal-based food
B4.221.18 Meat and offal
B4.221.19 Edible salts (for human consumption)
B4.221.99 Other preparations and canned products
B4.222 Manufactured products
B4.222.01 Electricity (f/mwh)
B4.222.02 Petroleum products
B4.222.03 Processed wood
B4.222.04 Common metals
B4.222.05 Fabricated metal products
B4.222.06 Iron, cast iron, steel and fabricated steel products
B4.222.07 Chemical products
B4.222.08 Essential oils and vegetable extracts
B4.222.09 Pearls and gemstones
B4.222.10 Pharmaceutical products
B4.222.11 Tobacco
B4.222.12 Soap
B4.222.13 Cement
B4.222.14 Cotton fabrics and threads
B4.222.15 Textile and footwear
B4.222.16 Plastics
B4.222.17 Fertilizers
B4.222.18 Paper, paperboard and publishing products
B4.222.19 Ceramics, glass and pearls
B4.222.20 Railway equipment
B4.222.21 Motor vehicles
B4.222.22 Road transport equipment
B4.222.23 Mechanical and electrical devices
B4.222.24 Air and maritime navigation devices
B4.222.25 Precision and optical instruments
B4.222.99 Other

• TABLE B5 - EXTERNAL EXCHANGES: GEOGRAPHIC ORIENTATION OF EXPORTS AND IMPORTS Csv Pdf

- - 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B5.1 GEOGRAPHIC ORIENTATION OF EXPORTS : TOTAL EXPORTS
B5.11 AFRICA
B5.111 ECOWAS
B5.111.11 Benin
B5.111.12 Burkina Faso
B5.111.13 Ivory Coast
B5.111.14 Guinea-Bissau
B5.111.15 Mali
B5.111.16 Niger
B5.111.17 Senegal
B5.111.18 Togo
B5.111.19 Other countries (specify)
B5.111.21 Green cap
B5.111.22 Gambia
B5.111.23 Ghana
B5.111.24 Guinea
B5.111.25 Liberia
B5.111.26 Nigeria
B5.111.27 Sierra Leone
B5.111.39 Other countries (specify)
B5.111.1 UEMOA
B5.111.2 ECOWAS outside UEMOA
B5.112 CEMAC
B5.112.01 Cameroon
B5.112.02 Central African Republic
B5.112.03 Republic of Congo
B5.112.04 Gabon
B5.112.05 Equatorial Guinea
B5.112.06 Chad
B5.112.29 Other countries (specify)
B5.113 Africa excluding ECOWAS and CEMAC
B5.113.01 South Africa
B5.113.02 angola
B5.113.03 Algeria
B5.113.04 Egypt
B5.113.05 Libya
B5.113.06 Morocco
B5.113.07 Mauritania
B5.113.08 Tunisia
B5.113.39 Other African countries (specify)
B5.12 EUROPE
B5.121 EU
B5.121.01 France
B5.121.02 Spain
B5.121.03 Belgium
B5.121.04 Netherlands
B5.121.05 Germany
B5.121.06 Swiss
B5.121.07 Italy
B5.121.08 United Kingdom
B5.121.09 Denmark
B5.121.39 Other EU members (specify)
B5.122 Other European countries (non-EU)
B5.122.01 Turkey
B5.122.02 Russia
B5.122.19 Other European countries (specify)
B5.13 AMERIQUE
B5.14 ASIA
B5.15 OTHERS (Australian Continent and Oceania Countries)
B5.2 GEOGRAPHIC ORIENTATION OF IMPORTS : TOTAL IMPORTS
B5.21 AFRICA
B5.211 ECOWAS
B5.211.11 Benin
B5.211.12 Burkina Faso
B5.211.13 Ivory Coast
B5.211.14 Guinea-Bissau
B5.211.15 Mali
B5.211.16 Niger
B5.211.17 Senegal
B5.211.18 Togo
B5.211.19 Other countries (specify)
B5.211.21 Green Cape
B5.211.22 Gambia
B5.211.23 Ghana
B5.211.24 Guinea
B5.211.25 Liberia
B5.211.26 Nigeria
B5.211.27 Sierra Leone
B5.211.39 Other countries (specify)
B5.211.1 UEMOA
B5.211.2 ECOWAS outside UEMOA
B5.212 CEMAC
B5.212.01 Cameroon
B5.212.02 Central African Republic
B5.212.03 Republic of Congo
B5.212.04 Gabon
B5.212.05 Equatorial Guinea
B5.212.06 Chad
B5.212.29 Other countries (specify)
B5.213 Africa excluding ECOWAS and CEMAC
B5.213.01 South Africa
B5.213.02 angola
B5.213.03 Algeria
B5.213.04 Egypt
B5.213.05 Libya
B5.213.06 Morocco
B5.213.07 Mauritania
B5.213.08 Tunisia
B5.213.39 Other African countries (specify)
B5.22 EUROPE
B5.221 EU
B5.221.01 France
B5.221.02 Spain
B5.221.03 Belgium
B5.221.04 Netherlands
B5.221.05 Germany
B5.221.06 Swiss
B5.221.07 Italy
B5.221.08 United Kingdom
B5.221.09 Denmark
B5.221.39 Other EU members (specify)
B5.222 Other European countries (non-EU)
B5.222.01 Turkey
B5.222.02 Russia
B5.222.19 Other European countries (specify)
B5.23 AMERIQUE
B5.24 ASIA
B5.25 OTHERS (Australian Continent and Oceania Countries)

• TABLE B6 - VALUE ADDED INDUSTRIAL SECTOR AT CURRENT AND CONSTANT PRICES (In Million Local Currency Units) Csv Pdf

- - 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B61 INDUSTRIAL ADDED VALUE AT CURRENT PRICES (In Million Local Currency Units)
B61.01 Extractive activities
B61.010.01 Coal and lignite extraction
B61.010.02 Hydrocarbon extraction
B61.010.03 Extraction of metal ores
B61.010.04 Other extractive activities
B61.010.05 Support activities for extractive industries
B61.02 Manufacturing activities
B61.020.01 Food manufacturing
B61.020.02 Beverage manufacturing
B61.020.03 Manufacture of tobacco products
B61.020.04 Textile manufacturing
B61.020.05 Manufacture of clothing articles
B61.020.06 Leatherworking, travel goods and footwear manufacturing
B61.020.07 Woodworking and manufacture of wood products off furniture
B61.020.08 Manufacture of paper, paperboard and paper or paperboard
B61.020.09 Printing and reproduction of recordings
B61.020.10 Oil refining, coking
B61.020.11 Chemical manufacturing
B61.020.12 Pharmaceutical Manufacturing
B61.020.13 Rubber and plastic work
B61.020.14 Manufacture of mineral materials
B61.020.15 Manufacture of basic metallurgical products
B61.020.16 Manufacture of articles of metal (except machinery and equipment)
B61.020.17 Manufacture of electronic and computer products
B61.020.18 Electrical equipment manufacturing
B61.020.19 Manufacture of machinery and equipment n.e.c.
B61.020.20 Manufacture of other transport equipment
B61.020.21 Manufacture of furniture and mattresses
B61.020.22 Other manufacturing industries
B61.020.23 Repair and installation of machinery and professional equipment
B61.03 Production and distribution of electricity, water, gas and related activities
B61.031 Electricity, gas, steam and air conditioning production and distribution
B61.031.1 Electricity production
B61.031.2 Electricity distribution
B61.031.3 Production of gaseous fuels
B61.031.4 Distribution of gaseous fuels
B61.032 Production and distribution water, sanitation, waste treatment and depollution
B61.032.1 Collection, treatment and distribution of water
B61.032.2 Wastewater collection and treatment
B61.032.3 Collection, treatment and disposal of waste; recovery
B61.032.4 Depollution and other waste management activities
B61.033 Other generation and distribution of electricity, water, gas and related activities
B61.04 INDUSTRIAL ADDED VALUE (at factor costs)
B61.05 Taxes on net industrial products
B61.050 Including VAT
B61.06 INDUSTRIAL GDP AT MARKET PRICES
B61.060 Of which: Informal Industrial Added Value
B61.07 IMPORTS OF NON-FACTOR INDUSTRIAL GOODS AND SERVICES
B61.071 Imports of industrial goods
B61.072 Imports of non-industrial factor services
B61.08 INDUSTRIAL RESOURCES
B61.09 EXPENDITURE OF INDUSTRIAL FINAL CONSUMPTION
B61.091 Household Industrial End-Use Expenditure Expenditure
B61.092 Final consumption expenditure Industrial public
B61.093 Industrial End-Use Expenditure of Non-profit Institutions at the Household Service (NPISH)
B61.10 GROSS INDUSTRIAL CAPITAL FORMATION (FBCI)
B61.101 Gross Fixed Capital Industrial Training (FBCFI)
B61.101.1 Private Industrial FBCF
B61.101.2 GFCF Public Industrial
B61.101.3 Industrial FBCF ISBLSM
B61.102 Industrial inventory change
B61.103 Acquisitions less Disposals of Valuables
B61.11 EXPORTS OF NON-FACTOR INDUSTRIAL GOODS AND SERVICES
B61.111 Exports of industrial goods
B61.112 Exports of non-industrial factor services
B61.12 INDUSTRIAL JOBS
B61.13 VERIFICATION INBUILDING EMPLOYMENT RESOURCES PIBSI
B61.2 ANNUAL NATIONAL ACCOUNTS / EQUILIBRIUM JOB RESOURCES AT CURRENT MARKET PRICES (In Million Local Currency Units)
B61.200 Reference year or base year
B61.201 PRIMARY SECTOR
B61.202 SECONDARY SECTOR
B61.202.0 Of which: industrial
B61.204 TOTAL ADDED VALUE
B61.205 Taxes on net subsidies
B61.205.0 Including VAT
B61.206 GDP AT MARKET PRICES
B61.207 IMPORTS OF NON-FACTOR GOODS AND SERVICES
B61.207.1 Imports of goods
B61.207.2 Imports of non-factor services
B61.208 COUNTRY TOTAL RESOURCES
B61.209 FINAL CONSUMPTION EXPENDITURE
B61.209.1 Household final consumption expenditure
B61.209.2 Public final consumption expenditure
B61.209.3 Final Consumption Expenditures of Non-Profit Institutions at the Household Service (NPISH)
B61.210 GROSS CAPITAL FORMATION
B61.210.1 Gross Fixed Capital Formation (GFCF)
B61.210.11 Private FBCF
B61.210.12 Public GFCF
B61.210.13 FBCF ISBLSM
B61.210.2 Variation of Stocks
B61.210.3 Acquisitions less Disposals of Valuables
B61.211 EXPORTS OF NON-FACTOR GOODS AND SERVICES
B61.211.1 Merchandise exports
B61.211.2 Exports of non-factor services
B61.212 TOTAL EMPLOYMENT COUNTRIES
B61.213 VERIFICATION BALANCE RESOURCES JOBS GDP
B62 VALUE ADDED INDUSTRIAL SECTOR AT CONSTANT PRICES (In Million Local Currency Units)
B62.00 Reference year or base year
B62.01 Extractive activities
B62.010.01 Coal and lignite extraction
B62.010.02 Hydrocarbon extraction
B62.010.03 Extraction of metal ores
B62.010.04 Other extractive activities
B62.010.05 Support activities for extractive industries
B62.02 Manufacturing activities
B62.020.01 Food manufacturing
B62.020.02 Beverage manufacturing
B62.020.03 Manufacture of tobacco products
B62.020.04 Textile manufacturing
B62.020.05 Manufacture of clothing articles
B62.020.06 Leatherworking, travel goods and footwear manufacturing
B62.020.07 Woodworking and manufacture of wood products off furniture
B62.020.08 Manufacture of paper, paperboard and paper or paperboard
B62.020.09 Printing and reproduction of recordings
B62.020.10 Oil refining, coking
B62.020.11 Chemical manufacturing
B62.020.12 Pharmaceutical Manufacturing
B62.020.13 Rubber and plastic work
B62.020.14 Manufacture of mineral materials
B62.020.15 Manufacture of basic metallurgical products
B62.020.16 Manufacture of articles of metal (except machinery and equipment)
B62.020.17 Manufacture of electronic and computer products
B62.020.18 Electrical equipment manufacturing
B62.020.19 Manufacture of machinery and equipment n.e.c.
B62.020.20 Manufacture of other transport equipment
B62.020.21 Manufacture of furniture and mattresses
B62.020.22 Other manufacturing industries
B62.020.23 Repair and installation of machinery and professional equipment
B62.03 Production and distribution of electricity, water, gas and related activities
B62.031 Electricity, gas, steam and air conditioning production and distribution
B62.031.1 Electricity production
B62.031.2 Electricity distribution
B62.031.3 Production of gaseous fuels
B62.031.4 Distribution of gaseous fuels
B62.032 Production and distribution water, sanitation, waste treatment and depollution
B62.032.1 Collection, treatment and distribution of water
B62.032.2 Wastewater collection and treatment
B62.032.3 Collection, treatment and disposal of waste; recovery
B62.032.4 Depollution and other waste management activities
B62.033 Other generation and distribution of electricity, water, gas and related activities
B62.04 INDUSTRIAL ADDED VALUE (at factor costs)
B62.05 Taxes on net industrial products
B62.050 Including VAT
B62.06 INDUSTRIAL GDP AT MARKET PRICES
B62.060 Of which: Informal Industrial Added Value
B62.07 IMPORTS OF NON-FACTOR INDUSTRIAL GOODS AND SERVICES
B62.071 Imports of industrial goods
B62.072 Imports of non-industrial factor services
B62.08 INDUSTRIAL RESOURCES
B62.09 EXPENDITURE OF INDUSTRIAL FINAL CONSUMPTION
B62.091 Household Industrial End-Use Expenditure Expenditure
B62.092 Final consumption expenditure Industrial public
B62.093 Industrial End-Use Expenditure of Non-profit Institutions at the Household Service (NPISH)
B62.10 GROSS INDUSTRIAL CAPITAL FORMATION (FBCI)
B62.101 Gross Fixed Capital Industrial Training (FBCFI)
B62.101.1 Private Industrial FBCF
B62.101.2 GFCF Public Industrial
B62.101.3 Industrial FBCF ISBLSM
B62.102 Industrial inventory change
B62.103 Acquisitions less Disposals of Valuables
B62.11 EXPORTS OF NON-FACTOR INDUSTRIAL GOODS AND SERVICES
B62.111 Exports of industrial goods
B62.112 Exports of non-industrial factor services
B62.12 INDUSTRIAL JOBS
B62.13 VERIFICATION INBUILDING EMPLOYMENT RESOURCES PIBSI
B62.2 ANNUAL NATIONAL ACCOUNTS / BALANCING EMPLOYMENT RESOURCES AT CONSTANT MARKET PRICES (In Million Local Currency Units)
B62.200 Reference year or base year
B62.201 PRIMARY SECTOR
B62.202 SECONDARY SECTOR
B62.202.0 Of which: industrial
B62.204 TOTAL ADDED VALUE
B62.205 Taxes on net subsidies
B62.205.0 Including VAT
B62.206 GDP AT MARKET PRICES
B62.207 IMPORTS OF NON-FACTOR GOODS AND SERVICES
B62.207.1 Imports of goods
B62.207.2 Imports of non-factor services
B62.208 COUNTRY TOTAL RESOURCES
B62.209 FINAL CONSUMPTION EXPENDITURE
B62.209.1 Household final consumption expenditure
B62.209.2 Public final consumption expenditure
B62.209.3 Final Consumption Expenditures of Non-Profit Institutions at the Household Service (NPISH)
B62.210 GROSS CAPITAL FORMATION
B62.210.1 Gross Fixed Capital Formation (GFCF)
B62.210.11 Private FBCF
B62.210.12 Public GFCF
B62.210.13 FBCF ISBLSM
B62.210.2 Variation of Stocks
B62.210.3 Acquisitions less Disposals of Valuables
B62.211 EXPORTS OF NON-FACTOR GOODS AND SERVICES
B62.211.1 Merchandise exports
B62.211.2 Exports of non-factor services
B62.212 TOTAL EMPLOYMENT COUNTRIES
B62.213 VERIFICATION BALANCE RESOURCES JOBS GDP
B63 POPULATION
B63.1 Total number of inhabitants (inhabitants)
B63.11 Male
B63.12 Female
B63.2 Total Active population (15 to 64 years)
B63.21 Male
B63.22 Female
B63.3 Employed labor force (15 to 64 years)
B63.31 Male
B63.32 Female

• TABLE B7 - PRICE INDEX Csv Pdf

- - Weighting 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
B7.1 HARMONISED CONSUMER PRICE INDEX (HCPI)
B7.11 Global index
B7.110.01 Food and non-alcoholic beverages
B7.110.02 Alcoholic beverages, tobacco and narcotics
B7.110.03 Clothing, textiles and footwear
B7.110.04 Housing, water, electricity, gas and other combustibles
B7.110.05 Furniture, household equipment and routine house maintenance
B7.110.06 Health
B7.110.07 Transport
B7.110.08
B7.110.09 Recreation and hobbies
B7.110.10 Education
B7.110.11 Hotels and restaurants
B7.110.12 Other goods and services
B7.12 INFLATION
B7.121 Inflation (year-on-year)
B7.122 Inflation (annual average)
B7.2 HARMONISED INDEX OF INDUSTRIAL PRODUCTION (HIIP)
B7.21 Global index
B7.210.1 Overall index excluding mining
B7.210.2 Overall index excluding energy and mining
B7.210.3 Overall index excluding cotton ginning
B7.22 Mining and quarrying industries
B7.220.1 Coal and lignite mining
B7.220.2 Extraction of hydrocarbons
B7.220.3 Mining of metal ores
B7.220.4 Other mining activities
B7.220.5 Support activities for mining industries
B7.23 Manufacturing industries
B7.230.01 Food processing industries
B7.230.02 Textile and clothing industries
B7.230.03 Leather, travel goods and footwear industries
B7.230.04 Timber industries
B7.230.05 Paper and cardboard industries, printing and reproduction of recorded media
B7.230.06 Petroleum product processing and other non-petroleum lubricant industries
B7.230.07 Chemical, pharmaceutical, rubber and plastic industries
B7.230.08 Mineral industry
B7.230.09 Metal industries
B7.230.10 Electronic, computer, electrical and machinery industries
B7.230.11 Automotive and transport equipment industries
B7.230.12 Other manufacturing industries
B7.24 Electricity, gas and water production and distribution industries
B7.25 Environmental industries
B7.26 Various industries

• TABLE C1 - TAXES, EXEMPTIONS AND SALARY REMUNERATION INDUSTRIAL SECTOR Csv Pdf

- - 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
C1.1 INDUSTRIAL SECTOR TAXES
C1.1 INDUSTRIAL SECTOR TAXES RATES
C1.11 Taxes on industrial sector income, profits and capital gains
C1.111. Income tax rates
C1.112 Profit tax rates
C1.113 Capital gains tax rates
C1.114 Other tax rates on industrial sector income, profits and capital gains
C1.12 Taxes on industrial sector wages and labour
C1.121 Employer Contribution Rates (ECR)
C1.122 Annual scale of Taxation on salaries and wages (TSW)
C1.13 Periodic taxes on real estate property
C1.14 Indirect taxes
C1.141 Financial activities tax (FAT)
C1.142 Value-Added Tax (VAT)
C1.142.01 Domestic value-added tax
C1.142.02 Value-added tax on imports
C1.143 Domestic tax on petroleum products (DTPP)
C1.144 Export taxes
C1.15 Main rates of taxation on new regularly established industrial companies
C1.151 Tax rate for the first year of business
C1.152 Tax rate for the second year of business
C1.153 Tax rate for the third year of business
C1.154 Tax rate for the fourth year of business
C1.155 Tax rate for the fifth year of business
C1.156 Other taxes on industrial companies
C1.2 INDUSTRIAL SECTOR TAX EXEMPTIONS
C1.2 INDUSTRIAL SECTOR TAX EXEMPTIONS
C1.21 Mining sector exemptions
C1.211 Traditional type exemption
C1.212 Exemptions for externally financed public contracts
C1.213 Other types of mining sector exemptions
C1.22 Manufacturing sector exemptions
C1.221 Traditional type exemption
C1.222 Exemptions for externally financed public contracts
C1.223 Other types of mining sector exemptions
C1.23 Exemptions on the production and distribution of electricity, gas, steam and air conditioning
C1.231 Traditional type exemption
C1.232 Exemptions for externally financed public contracts
C1.233 Other types of mining sector exemptions
C1.24 Exemptions on water production and supply, sanitation, waste treatment and remediation.
C1.241 Traditional type exemption
C1.242 Exemptions for externally financed public contracts
C1.243 Other types of mining sector exemptions
C1.25 Other types of industrial sector exemptions
C1.3 SALARY COMPENSATION INDUSTRIAL SECTOR
C1.3 SALARY COMPENSATION INDUSTRIAL SECTOR
C1.31 GROSS PRIVATE INDUSTRIAL SECTOR SALARY
C1.311 Annual gross wages - early career
C1.311.01 Higher management
C1.311.02 Middle management
C1.311.03 Specialised workers
C1.311.99 Other (please specify)
C1.312 Annual gross wages - end of career
C1.312.01 Higher management
C1.312.02 Middle management
C1.312.03 Specialised workers
C1.312.99 Other (please specify)
C1.32 GROSS PUBLIC SECTOR SALARY
C1.321 Annual gross wages - early career
C1.321.01 Higher management
C1.321.02 Middle management
C1.321.03 Specialised workers
C1.321.99 Other (please specify)
C1.322 Annual gross wages - end of career
C1.322.01 Higher management
C1.322.02 Middle management
C1.322.03 Specialised workers
C1.322.99 Other (please specify)
C1.323 Guaranteed minimum wage level
C1.33 INDUSTRIAL SECTOR SOCIAL SECURITY CONTRIBUTIONS
C1.331 Employers' social security contributions
C1.331.01 Higher management
C1.331.02 Middle management
C1.331.03 Specialised workers
C1.331.99 Other (please specify)
C1.332 Employees' social security contributions
C1.332.01 Higher management
C1.332.02 Middle management
C1.332.03 Specialised workers
C1.332.99 Other (please specify)
C1.333 Other industrial sector social security contributions
C1.333.01 Higher management
C1.333.02 Middle management
C1.333.03 Specialised workers
C1.333.99 Other (please specify)

• TABLE C2 - ENERGY AND ENVIRONMENT Csv Pdf

- - 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019
C2.1 ELECTRICAL ENERGY
C2.1 ELECTRICAL ENERGY
C2.11 Electricity generation in terms of Volume
C2.111 Gross domestic production of electric energy (unit: GWh)
C2.111.01 Water energy
C2.111.02 Thermal energy
C2.111.1 Water energy
C2.111.2 Thermal energy
C2.111.9 Other production
C2.111.99 Other production
C2.112 Net domestic production of electrical energy (Unit: GWh)
C2.112.01 Water energy
C2.112.02 Thermal energy
C2.112.1 Water energy
C2.112.2 Thermal energy
C2.112.9 Other production
C2.112.99 Other production
C2.113 Net installed power by power plant type (unit: MWH)
C2.113.1 Hydropower plant
C2.113.2 Thermal power plant
C2.113.9 Other production
C2.113.99 Other production
C2.12 Electricity consumption
C2.122.1 High-Voltage grid electricity consumption
C2.122.2 Medium-Voltage grid electricity consumption
C2.13 Electricity pricing (Prices in Local Currency/KWH)
C2.14 Number of subscribers (In Figures)
C2.15 Other information
C2.2 FOSSIL ENERGY
C2.2 FOSSIL ENERGY
C2.21 Production in Terms of Volume
C2.211 Crude oil and natural gas production in terms of Volume
C2.211.01 Crude oil (Barrel)
C2.211.02 Crude oil (Cubic metre);
C2.211.03 Natural gas (Thousands of Cubic Metres)
C2.211.1 Crude oil (Barrel)
C2.211.2 Crude oil (Cubic metre);
C2.211.3 Natural gas (Thousands of Cubic Metres)
C2.211.9 Other (specify)
C2.211.99 Other (specify)
C2.212 Production of petroleum and gas products in terms of Volume (Cubic Metres)
C2.212.1 Butane
C2.212.2 Petroleum products
C2.212.21 Unleaded premium gasoline
C2.212.22 Kerosene + jet fuel
C2.212.23 Gas oil
C2.212.24 Fuel oil
C2.212.25 Bitumen
C2.212.9 Other (to be specified)
C2.22 Electricity consumption in terms of value (Millions of Local Currency Units)
C2.221 Crude oil and natural gas production
C2.221.1 Crude oil
C2.221.2 Natural gas
C2.221.9 Other (to be specified)
C2.221.99 Other (to be specified)
C2.222 Production of petroleum and gas products
C2.222.01 Unleaded premium gasoline
C2.222.02 Kerosene + jet fuel
C2.222.03 Gas oil
C2.222.04 Fuel oil
C2.222.05 Bitumen
C2.222.1 Butane
C2.222.2 Petroleum products
C2.222.201 Unleaded premium gasoline
C2.222.202 Kerosene + jet fuel
C2.222.203 Gas oil
C2.222.204 Fuel oil
C2.222.205 Bitumen
C2.222.21 Unleaded premium gasoline
C2.222.22 Kerosene + jet fuel
C2.222.23 Gas oil
C2.222.24 Fuel oil
C2.222.25 Bitumen
C2.222.299 Other (to be specified)
C2.222.9 Other (to be specified)
C2.222.99 Other (to be specified)
C2.23 Consumption in terms of Volume (Cubic Metres)
C2.24 Consumption in terms of Value (Millions of Local Currency Units)
C2.25 Exports and Imports in terms of Volume (Cubic Metres)
C2.251 Exports of petroleum and gas products in terms of Volume
C2.251.1 Butane
C2.251.2 Petroleum products
C2.251.201 Unleaded premium gasoline
C2.251.202 Kerosene + jet fuel
C2.251.203 Gas oil
C2.251.204 Fuel oil
C2.251.205 Bitumen
C2.251.21 Unleaded premium gasoline
C2.251.22 Kerosene + jet fuel
C2.251.23 Gas oil
C2.251.24 Fuel oil
C2.251.25 Bitumen
C2.251.9 Other (to be specified)
C2.251.99 Other (to be specified)
C2.252 Imports of petroleum products in terms of Volume
C2.252.1 Butane
C2.252.2 Petroleum products
C2.252.201 Unleaded premium gasoline
C2.252.202 Kerosene + jet fuel
C2.252.203 Gas oil
C2.252.204 Fuel oil
C2.252.205 Bitumen
C2.252.21 Unleaded premium gasoline
C2.252.22 Kerosene + jet fuel
C2.252.23 Gas oil
C2.252.24 Fuel oil
C2.252.25 Bitumen
C2.252.299 Other (to be specified)
C2.252.9 Other (to be specified)
C2.26 Exports and Imports in terms of Value (Millions of Local Currency Units)
C2.261 Exports of petroleum and gas products in terms of Value
C2.261.1 Butane
C2.261.2 Petroleum products
C2.261.201 Unleaded premium gasoline
C2.261.202 Kerosene + jet fuel
C2.261.203 Gas oil
C2.261.204 Fuel oil
C2.261.205 Bitumen
C2.261.21 Unleaded premium gasoline
C2.261.22 Kerosene + jet fuel
C2.261.23 Gas oil
C2.261.24 Fuel oil
C2.261.25 Bitumen
C2.261.9 Other (to be specified)
C2.261.99 Other (to be specified)
C2.262 Imports of petroleum products in terms of Value
C2.262.1 Butane
C2.262.2 Petroleum products
C2.262.201 Unleaded premium gasoline
C2.262.202 Kerosene + jet fuel
C2.262.203 Gas oil
C2.262.204 Fuel oil
C2.262.205 Bitumen
C2.262.21 Unleaded premium gasoline
C2.262.22 Kerosene + jet fuel
C2.262.23 Gas oil
C2.262.24 Fuel oil
C2.262.25 Bitumen
C2.262.299 Other (to be specified)
C2.262.9 Other (to be specified)
C2.3 RENEWABLE ENERGY
C2.3 RENEWABLE ENERGY
C2.31 Primary production of renewable energy
C2.311 Primary production of renewable energy in terms of volume (thousands of toe)
C2.311.01 Solar energy
C2.311.02 Biomass and waste
C2.311.03 Geothermal energy
C2.311.04 Water energy
C2.311.05 Wind energy
C2.311.1 Solar energy
C2.311.2 Biomass and waste
C2.311.3 Geothermal energy
C2.311.4 Water energy
C2.311.5 Wind energy
C2.311.9 Other (to be specified)
C2.311.99 Other (to be specified)
C2.312 Primary production of renewable energy in terms of value (millions of local currency units)
C2.312.01 Solar energy
C2.312.02 Biomass and waste
C2.312.03 Geothermal energy
C2.312.04 Water energy
C2.312.05 Wind energy
C2.312.1 Solar energy
C2.312.2 Biomass and waste
C2.312.3 Geothermal energy
C2.312.4 Water energy
C2.312.5 Wind energy
C2.312.9 Other (to be specified)
C2.312.99 Other (to be specified)
C2.32 Gross domestic consumption of renewable energy
C2.321 Gross domestic renewable energy consumption in terms of volume (thousands of toe)
C2.321.01 Solar energy
C2.321.02 Biomass and waste
C2.321.03 Geothermal energy
C2.321.04 Water energy
C2.321.05 Wind energy
C2.321.1 Solar energy
C2.321.2 Biomass and waste
C2.321.3 Geothermal energy
C2.321.4 Water energy
C2.321.5 Wind energy
C2.321.9 Other (to be specified)
C2.321.99 Other (to be specified)
C2.322 Gross domestic renewable energy consumption in terms of value (millions of local currency units)
C2.322.01 Solar energy
C2.322.02 Biomass and waste
C2.322.03 Geothermal energy
C2.322.04 Water energy
C2.322.05 Wind energy
C2.322.1 Solar energy
C2.322.2 Biomass and waste
C2.322.3 Geothermal energy
C2.322.4 Water energy
C2.322.5 Wind energy
C2.322.9 Other (to be specified)
C2.322.99 Other (to be specified)
C2.33 Renewable energy pricing (Local Currency/KWH)
C2.4 TRADITIONAL FUELS
C2.4 TRADITIONAL FUELS
C2.41 Wood charcoal consumption and household heating in terms of volume (tonnes)
C2.411 Household wood charcoal consumption in terms of volume
C2.411.01 Charcoal
C2.411.02 Tonnes of butane equivalent
C2.411.1 Charcoal
C2.411.2 Tonnes of butane equivalent
C2.411.9 Other (to be specified)
C2.411.99 Other (to be specified)
C2.412 Household fuel wood consumption in terms of volume
C2.412.01 Fuel wood
C2.412.02 Tonnes of butane equivalent
C2.412.1 Fuel wood
C2.412.2 Tonnes of butane equivalent
C2.412.9 Other (to be specified)
C2.412.99 Other (to be specified)
C2.42 Wood charcoal consumption and household heating in terms of volume (Millions of Local Currency Units)
C2.421 Household wood charcoal consumption in terms of value
C2.421.01 Value of consumed charcoal
C2.421.02 Price per kg in the economic capital
C2.421.1 Value of consumed charcoal
C2.421.2 Price per kg in the economic capital
C2.421.9 Other (to be specified)
C2.421.99 Other (to be specified)
C2.422 Household fuel wood consumption in terms of value
C2.422.01 Value of consumed wood
C2.422.02 Other (to be specified)
C2.422.02 Other (to be specified)
C2.422.1 Value of consumed wood
C2.422.2 Price per kg in the economic capital
C2.422.9 Other (to be specified)
C2.5 ENVIRONMENTAL AND SOCIAL IMPACT STUDY
C2.5 ENVIRONMENTAL AND SOCIAL IMPACT STUDY
C2.6 LAND TENRUE
C2.6 LAND TENRUE
C2.61 Business Park or Industrial estate
C2.62 Average acquisition cost per square metre of land in national areas of important economic interest
C2.63 Average acquisition cost per square metre of land in areas of important economic interest in Federated States
C2.64 Average acquisition cost per square metre of land in Regions/Departments/Municipalities
C2.65 Average leasehold cost per square metre of land in national areas of important economic interest
C2.66 Average leasehold cost per square metre of land in areas of important economic interest in Federated States
C2.67 Average leasehold cost per square metre of land in Regions/Departments/Municipalities
C2.7 HYDRAULIC INFRASTRUCTURES
C2.7 HYDRAULIC INFRASTRUCTURES
C2.71 Drinking water supply rate (%)
C2.72 Number of operational water supply points
C2.73 Rate of operation of water supply points (%)
C2.74 Number of water supply points implemented per year and by type
C2.75 Number of water supply subscribers
C2.76 Proportion of households with access to a source of drinking water (%)
C2.79 Other (to be specified)

• TABLE D - LABORATORY Csv Pdf

Country Laboratory name Contacts Type Address
SIERRA LEONE Sierra Leone Standards Bureau (SLSB)/ Food Microbiology Laboratory Mr. Mohamed Fofana, Technical Manager, Tel: +23276b69514/+23277422844; Email: maadfof@yahoo.co.uk Public Freetown - Sierra Leone

• TABLE D - MAINTENANCE STRUCTURE

No data was found for this table.